Summary
Overview
Work History
Skills
Timeline
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Louis Rodriquez

Terra Bella,CA

Summary

Dynamic Sanitation Supervisor with a proven track record at Cargill Meat Solutions Corporation, enhancing team efficiency through effective training in cleaning procedures and chemical safety. Expert in maintaining rigorous sanitation standards, facilitating communication across departments, and ensuring compliance with safety inspections, resulting in successful industry inspections and improved facility hygiene.

Overview

6
6
years of professional experience

Work History

Sanitation Supervisor

Cargill Meat Solutions Corporation
02.2024 - 12.2024
  • Led training in sanitation and cleaning practices.
  • Increased team efficiency by providing training on proper sanitation practices to all staff members.
  • Developed a strong understanding of company-specific requirements and standards for sanitation, leading to consistently high-quality results.
  • Played an integral role in passing industry inspections by maintaining rigorous sanitation standards throughout the facility.
  • Facilitated communication between the sanitation department and management teams on matters relating to hygiene or safety concerns affecting daily operations within the facility.
  • Worked closely with quality assurance teams to ensure all products met or exceeded established cleanliness standards.
  • Supervised and directed daily work of team of Number sanitation personnel.

Sanitation Supervisor

Harris Beef Cattle
03.2023 - 09.2024
  • Stored chemicals in compliance with Name regulations.
  • Collaborated with other departments to develop comprehensive sanitation protocols, resulting in improved overall facility hygiene.
  • Served as point person for emergency situations involving spills or biohazards, quickly containing incidents and initiating appropriate cleanup procedures.
  • Coordinated daily tasks and schedules for the sanitation team, maximizing productivity while minimizing downtime in production areas.

Sanitation Lead

Central Valley Meat Co Inc
03.2019 - 11.2022
  • Led training in sanitation and cleaning practices.
  • Increased team efficiency by providing training on proper sanitation practices to all staff members.
  • Developed a strong understanding of company-specific requirements and standards for sanitation, leading to consistently high-quality results.
  • Played an integral role in passing industry inspections by maintaining rigorous sanitation standards throughout the facility.
  • Facilitated communication between the sanitation department and management teams on matters relating to hygiene or safety concerns affecting daily operations within the facility.
  • Worked closely with quality assurance teams to ensure all products met or exceeded established cleanliness standards.
  • Supervised and directed daily work of team of Number sanitation personnel.

Skills

  • Cleaning procedures
  • Chemical safety
  • Hazardous waste handling
  • Environmental monitoring
  • Safety inspections
  • Waste reduction strategies

Timeline

Sanitation Supervisor

Cargill Meat Solutions Corporation
02.2024 - 12.2024

Sanitation Supervisor

Harris Beef Cattle
03.2023 - 09.2024

Sanitation Lead

Central Valley Meat Co Inc
03.2019 - 11.2022
Louis Rodriquez