
Hands-on overseeing successful set up of functions, meetings and events. Maintains productive relationships with internal and external staff and vendors to spearhead collaborative efforts. Creates and embodies guest satisfaction by demonstrating high hospitality standards and delivering positive guest experiences.
Safety Management
Risk Assessment
Problem Solving and Trouble Shooting
Event Promotion
Guest Experience Management
Staff Training
Quality Assurance
Corporate event management
Critical Thinking
Safety Training
Client Relationship Management
Communication