Lourdes Hernandez

Infused pree rolls and packaged items and label them as need it

Put notes and amounts on system

Follow tracker for next item

• Maintained cleanliness of the deli area and equipment.
• Followed company recipes for preparing foods such as soups, salads, sandwiches.
• Inspected labels on deli products to verify accuracy of pricing.
• Prepared all food orders according to customer specifications.
• Adhered to health and safety standards while preparing food.
• Stocked shelves with fresh items daily.
• Demonstrated strong communication skills when interacting with customers and coworkers.
• Operated cash register accurately and efficiently for customer transactions.
• Worked collaboratively with other staff members to ensure efficient operation of the store operations during peak hours of business activity.