Lucas Guzicki
Milpitas,CA
Summary
At Red Lobster, I excelled in enhancing customer satisfaction and streamlining operations, evidenced by my adeptness in time management and guest relations. My proactive approach in addressing concerns, coupled with efficient table bussing, significantly contributed to reducing wait times and maintaining high standards of cleanliness, showcasing my ability to thrive in fast-paced environments and collaborate effectively with team members.
Overview
1
1
year of professional experience
1
1
Certification
Work History
Busser/Host
Red Lobster
11.2021 - 07.2022
- Contributed to increased customer satisfaction by promptly addressing any concerns or requests.
- Cleaned and maintained drink stations.
- Provided support during special events, ensuring seamless operations despite increased demands.
- Reduced wait times for tables by quickly clearing and resetting them after guests departed.
- Collection and disposal of restaurant trash.
- Provided attentive service and proactively assessed guest needs.
Education
Bachelor of Arts - Music
San Jose State University
San Jose, CA06-2027
Skills
- Time Management
- Cleaning and sanitizing
- Table Bussing
- Team Collaboration
- Guest Relations
- Food Safety
- Server Support
- Multitasking
- Supply Restocking
Certification
Food Handler Certification
Accomplishments
- Milpitas Music Louis Armstrong Award
- MIlpitas High Navy Junior Reserve Officers Training Corps Honor Guard (2019-2020).
- 1st place winner of Santa Clara County Library District Battle of the Bands.
- 1st place winner of San Francisco Rock Project Battle of the Bands.
Timeline
Busser/Host
Red Lobster
11.2021 - 07.2022
Bachelor of Arts - Music
San Jose State University
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