
Restaurant Manager with expertise in general operations management, special events, staff development and training. Throughout my time working in the industry, I have made situations go from very chaotic to smooth and flow well on a multitude of occasions. I truly know and believe that I have a way with people whether it is selling them on a specific menu item, room, or on the other instance calming them and making there experience pleasant, while maintaining complete professionalism. I would be an excellent addition to your team with not only sales, but also customer reflations. In conclusion, I offer an immense amount of pros while providing strategical planning, sales guidance and while maintaining the integrity that your company has built for many years.
Multitasking
Guest Relations
Managing and Selling
Self Starting