Kitchen Aide
Encompass Health Rehabilitation Hospital
07.2025 - Current
- Assisted in food preparation and assembly for meals following safety protocols.
- Maintained cleanliness of kitchen equipment and work areas to ensure sanitary conditions.
- Monitored inventory levels of food items and reported shortages to supervisor.
- Adhered to health regulations while assisting in meal service preparations.
- Developed strong time-management skills, balancing multiple responsibilities while maintaining focus on task completion throughout shifts.
- Supported chefs by chopping vegetables, preparing ingredients, and assembling dishes for service.