Lucia Ignacio
Buford,GA
Summary
Punctual professional experienced in following menus and recipes to prepare quality food. Polished in setting up and cleaning equipment for daily food preparation and helping manage supplies. Excellent multitasker recognized for supporting successful kitchen operations. Hardworking professional bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths.
Overview
9
9
years of professional experience
Work History
Cook
Craving To Go Inc
Buford, GA
01.2023 - Current
- Prepared finger-food according to recipes and menus, adjusted ingredients and cooking times accordingly.
- Chopped, diced, and sliced finger-food ingredients.
- Made meals in accordance with company standards and requirements.
- Wrapped, dated and labeled food items in storage for safety and freshness.
- Cleaned kitchen equipment, surfaces, utensils and dishes.
- Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
- Organized storage areas for efficient usage of space.
Kitchen Assistant
Semania LLC
Johns Creek, GA
01.2021 - 12.2022
- Assisted cooks with meal preparation tasks including washing vegetables, cutting meats, weighing ingredients for recipes and portioning meals for customers.
- Cut or sliced meat, poultry and seafood to prepare for cooking.
- Assisted in the preparation of meal ingredients, including measuring, weighing, and mixing.
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
- Utilized kitchen equipment according to manufacturer's instructions and company safety protocols.
- Maintained cleanliness and hygiene in the kitchen, including washing dishes and utensils to conform with health codes.
Bakery Assistant
Valentino's Bakery Inc
Duluth, GA
07.2017 - 12.2020
- Assisted in the preparation of dough for cakes, pies and other baked goods.
- Weighed ingredients and monitored temperatures during baking processes.
- Followed recipes to ensure consistent quality of finished products.
- Packaged bakery items and purchases in boxes and bags for customer carrying convenience.
- Monitored expiration dates on ingredients and finished products.
- Restock shelves with freshly made products.
- Organized storage areas to ensure efficient use of space and easy access to items needed for production.
- Washed preparation utensils, tools and machinery by hand or industrial dishwasher.
- Maintained a clean and sanitary work area throughout the day.
Office Assistant
World Business Consultants INC
Suwanee, GA
01.2016 - 06.2017
- Prepared and served hot or cold beverages.
- Cleaned and sanitized service or seating areas, complying to health protocols and food safety standards.
- Utilized coffee maker, espresso machine and French press to prepare coffee.
- Stocked customer service stations with paper products or beverage preparation items.
- Maintained cleanliness of work areas, utensils, equipment and surfaces throughout shift.
Education
High School Diploma -
Liceo Carlos Emiliano Salom
Cuidad Bolivar Venezuela06-1994
Skills
- Cooking
- Grilling
- food preparer
- Recipe modification
- Ingredients measuring
- Food plating and presentation
- Recipe-based cooking
- Order prioritization
- Food safety oversight
- Work Well Under Pressure
- Collaborative team work
- Sanitation
Languages
Portuguese
Native/ Bilingual
Spanish
Native/ Bilingual
Timeline
Cook
Craving To Go Inc
01.2023 - Current
Kitchen Assistant
Semania LLC
01.2021 - 12.2022
Bakery Assistant
Valentino's Bakery Inc
07.2017 - 12.2020
Office Assistant
World Business Consultants INC
01.2016 - 06.2017
High School Diploma -
Liceo Carlos Emiliano Salom
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