Lucie Allen

As Assistant Curator, I manage the design and installation of exhibitions across multiple historic sites. I collaborate with cross-functional teams to preserve and interpret historic properties through inclusive curation, research, and the use of project management software to meet aggressive timelines. Beyond exhibition planning, I oversee the collections and support mission-fulfilling programs and events.

• Maintains the documentation for over 2,000 collection objects.
• Develops exhibitions, collaborating with site staff to expand public engagement.
• Writes and designs interpretive materials to enhance visitor understanding of historical narratives.
• Supports grant writing by providing research and narrative development for exhibit-based proposals.
• Writes condition reports and employs preventative care measures for the collection.
• Conducts provenance research on objects in the collection.

Delivered immersive historical interpretation and programming for guests across multiple Lewes Historical Society sites. As a costumed interpreter, I created a positive visitor experience by providing information, tours, and ensuring the preservation of artifacts. Additionally, I oversaw front-of-house operations, including admissions, gift shop transactions, and visitor safety.

• Facilitated in-depth tours for groups of schoolchildren and adult visitors.
• Collaborated with educational staff to develop activities focused on regional cultural history.
• Monitored exhibition areas to ensure security and accessibility for visitors.

Conducted primary source research to develop exhibition narratives. I played a key role in reimagining the interpretation of the Burton-Ingram House, integrating research-based findings into the spatial and historical context of the campus. Gained proficiency in collections management using PastPerfect to document artifacts.

• Authored an exhibition research guide within 4 months, streamlining access to historical narratives and enhancing educational programming for audiences.
• Conducted archival research, providing insights that informed exhibition narratives and enhanced public engagement.

As a Student Worker, I assisted in front-of-house transactions and back-of-house culinary preparation in a high-volume academic dining environment. I ensured food safety and quality by monitoring temperatures and maintaining a balanced cash drawer. I collaborated with the culinary team to deliver a positive guest experience.

• Uphold strict safety and sanitation protocols in service areas, demonstrating strong attention to detail and compliance with operational standards.
• Collaborated with the culinary team to ensure efficient service and maintain quality standards for food presentation and handling.
• Provided professional, positive customer service to students and faculty, fostering a welcoming dining environment.
• Processed transactions using the POS system, maintaining cash drawers, and ensuring efficient guest checkout experiences during peak hours.

Managed the flow of merchandise from the stockroom to the sales floor to ensure product availability. Collaborated with the team to meet sales targets, providing support across both inventory and customer service. Upheld brand values by maintaining a high standard of service and visual presentation.

• Maintained high visual merchandising standards and a clean store environment to uphold the brand image and ensure an inviting atmosphere for shoppers.
• Executed daily operational tasks, including accurate POS transaction processing, inventory management, and stockroom organization in a fast-paced retail setting.
• Enhanced the guest experience and drove store revenue by utilizing consultative selling strategies to identify customer needs and maximize add-on sales conversions.