Lucy Esther Kirigo Kibui
Mississgauga,Ontario
Summary
A hardworking crew member boasts a solid understanding of operational practices and safety standards. Capably comprehends and follows detailed instructions to complete work tasks. Contributes to overall team success with management and field knowledge and dedication to going beyond to properly complete tasks. Customer-focused assistant manager who is accurate in handling orders and payments. Knowledgeable about fast food operations, menu options, and food safety. Consistently delivers above-average service to guests.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Commercial Cleaner
GDI Integrated Facility Services
Toronto, Ontario
01.2024 - Current
- Cleaned and sanitized restrooms using appropriate cleaning products.
- Swept and mopped floors, dusted surfaces, and vacuumed carpets in commercial buildings.
- Removed trash from bins and disposed of it properly according to regulations.
- Serviced, cleaned, and restocked restrooms.
- Requisitioned supplies or equipment for cleaning and maintenance duties.
Kitchen Assistant
Neon Commissary/Blue Collar Bakery
Toronto, Canada
11.2023 - Current
- Assist cooks with meal preparation tasks, including washing vegetables, cutting meats, weighing ingredients for recipes, and portioning meals for customers.
- Operate industrial mixers and other food processing machinery to support kitchen operations.
- Adhering to all food service safety and sanitation procedures.
- Keep the food and supply storage areas organized.
- Wash and sanitize plates using industrial dishwashers according to manufacturer instructions.
- Partner with a chef to cook food and comply with food preservation guidelines.
- Prepare food items consistently, following recipe cards and production and portion standards.
- Pack and label containers with dates indicating when food should be used or discarded (FIFO).
- Perform basic maintenance duties, such as cleaning floors or walls.
- dispose of garbage in accordance with established procedures.
- Check the temperatures of freezers and refrigerators regularly to ensure proper functioning.
- Kept accurate records of inventory levels on a weekly basis.
Crew Member
Errinrung LTC and RC
Thornburry, Canada
08.2023 - 10.2023
- Assist cooks with meal preparation tasks, including washing vegetables, cutting meats, weighing ingredients for recipes, and portioning meals for customers.
- Operate industrial mixers and other food processing machinery to support kitchen operations.
- Adhering to food service safety and sanitation procedures.
- Keep the food and supply storage areas organized.
- Wash and sanitize plates using industrial dishwashers according to manufacturer instructions.
- Partner with the chef to cook food and comply with food preservation guidelines.
- Prepare food items consistently, following recipe cards and production and portion standards.
- Pack and label containers with dates indicating when food should be used or discarded.
- Perform basic maintenance duties, such as cleaning floors or walls.
- Dispose of garbage in accordance with established procedures.
- Check the temperatures of freezers and refrigerators regularly to ensure proper functioning.
Assistant Manager
Laset Limited
Nairobi, Kenya
11.2019 - 05.2023
- Assisted manager in daily operations
- Managed inventory and ordering of supplies
- Ensured compliance with health and safety regulations
- Trained new employees
- Conducted regular performance reviews for employees to identify areas of improvement.
- Developed a system for tracking inventory and ordering supplies as needed.
- Resolved conflicts between team members in an effective manner.
- Created reports on sales trends, inventory levels, and financial data.
- Maintained inventory accuracy by counting stock-on-hand and reconciling discrepancies.
- Completed thorough opening, closing and shift change functions to maintain operational standards each day.
- Delegated daily tasks to team members to optimize group productivity.
Education
High School Diploma -
Stephjoy Girls' High School
Limuru , Kenya12.2018
Skills
- Customer service
- Cash handling
- Food preparation
- Inventory management
- Team management
- Training and development
- POS systems
- Food safety regulations
- Cash Handling
- Clear Communication
Certification
- Food Safety and handling Certification of Ontario Province
Languages
English
Professional
References
References available upon request.
Timeline
Commercial Cleaner
GDI Integrated Facility Services
01.2024 - Current
Kitchen Assistant
Neon Commissary/Blue Collar Bakery
11.2023 - Current
Crew Member
Errinrung LTC and RC
08.2023 - 10.2023
Assistant Manager
Laset Limited
11.2019 - 05.2023
High School Diploma -
Stephjoy Girls' High School