Detail-oriented Lead Line Cook with expertise in food safety and sanitation practices. Proven ability to enhance team efficiency and maximize customer satisfaction in high-volume environments.
Overview
3
3
years of professional experience
Work History
Lead Line Cook
Chili's
12.2024 - Current
Ensured compliance with health regulations and restaurant policies
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Supervised kitchen staff to ensure efficient food preparation and service
Maintained cleanliness and organization of kitchen workspace and equipment.
Prepared and cooked menu items according to recipes and standards.
Boosted employee morale through positive attitude, willingness to assist others when needed.
Crew Member
McDonald's
08.2022 - 12.2024
Provided exceptional customer service in high-volume environment, ensuring satisfaction and repeat business.
Operated point-of-sale system efficiently, processing transactions accurately and quickly.
Collaborated with team members to maintain cleanliness and organization of work area.
Adapted to changing priorities during peak hours while maintaining quality service standards.