Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Luis Hernandez

Henderson,NV

Summary

Dynamic culinary professional with a proven track record at Tommy Bahama Restaurant & Bar, excelling in time management and attention to detail. Recognized for maximizing customer satisfaction through high-quality meal preparation and maintaining strict cleanliness standards. A reliable team player committed to fostering a positive work environment and continuous learning.

Hardworking and enthusiastic worker trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success.

Thorough team contributor with strong organizational capabilities. Experienced in handling numerous projects at once while ensuring accuracy. Effective at prioritizing tasks and meeting deadlines.

Overview

3
3
years of professional experience

Work History

Line Cook

Tommy Bahama Restaurant & Bar
09.2019 - 03.2020
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
  • Plated and presented all dishes to match established restaurant standards.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Upheld strict sanitation standards while preparing meals, maintaining a clean workspace free of cross-contamination risks.

Team Lead

Uberrito
12.2016 - 09.2019
  • Trained new team members by relaying information on company procedures and safety requirements.
  • Promoted a positive work environment by fostering teamwork, open communication, and employee recognition initiatives.
  • Served as a role model for the team by demonstrating commitment to excellence, professionalism, and adherence to company values at all times.
  • Coached team members in techniques necessary to complete job tasks.


Education

Echols County High School
Statenville, Ga

Skills

  • Time management
  • Attention to detail
  • Highly motivated
  • Cleaning and organization
  • Reliable and trustworthy
  • Active listener
  • Cleanliness standards
  • Following cooking methods

Languages

Spanish
Native or Bilingual
English
Full Professional

Timeline

Line Cook

Tommy Bahama Restaurant & Bar
09.2019 - 03.2020

Team Lead

Uberrito
12.2016 - 09.2019

Echols County High School

Similar Profiles

CREATE PROFILE
Luis Hernandez