Summary
Overview
Work History
Education
Skills
Languages
Timeline
Hi, I’m

Luis Jaime

Content Creator/ Cook
Jay,FL
Luis Jaime

Summary

As I am a Dedicated industry professional with demonstrated strengths in customer service, time management, and trend tracking.

Good at troubleshooting problems and building successful solutions.

Excellent verbal and written communicator with strong background cultivating positive relationships and exceeding goals.

Team leadership Cash handling Safety monitoring Performance management Employee training.

Good Speaker Microsoft Word Task delegation, Team development Staff training, Cultural awareness, Customer Service Standards, Customer Satisfaction, Maintenance Management, Cash Register Skills, Communication Evaluation Company Policies And Procedures Merchandising.

Detail-oriented Content Creator with extensive knowledge of Adobe Pro use and digital marketing. Committed to unique and aesthetically pleasing content with a talent for adapting to changing markets. Successful at posting frequently and using content management systems.

Proficient Store Manager dedicated to hiring top-notch sales associates and maintaining smooth, efficient, and highly successful store operations. Organized and effective at encouraging staff cooperation and productivity to meet and exceed objectives. A born leader and analytical problem-solver with proven team building and management success.

Dependable Fry Cook with hands-on experience working in food establishments. Consistently accurate and thorough at measuring ingredients, cleaning and stocking workstations, following portion control standards, and checking prepared dishes against quality and quantity requirements. Customer-oriented Assistant Deli Manager proficient in stocking inventory, preparing menu items according to customer specifications, and maintaining the cleanliness of the department. In-depth knowledge of slicer and scale operations. A hardworking and courteous individual with 18 years of experience preparing high-quality food items and supervising a staff of 12.

I hope this sees to your liking and hope you select me for the job, thank you so much for your time, and do hope to hear from you soon.

Overview

9
years of professional experience

Work History

Current Twitch Streamer Affiliate, Twitch
Navarre, US

YouTube Content Creator
09.2016 - Current

Job overview

  • Maintained compliance with departmental and company policies and procedures
  • Followed and enforced adherence to gaming regulations and company policies
  • All gaming regulations
  • Explained gaming rules and policies and demonstrated game play to entice patrons
  • Greeted patrons with a personable and professional demeanor to answer inquiries and provide directions
  • Maintained Positive Community
  • Worked on Podcasts with other fellow Twitch Streamers.

Piggly Wiggly
Pace, FL

Fry Cook
07.2022 - Current

Job overview

  • Cleaned and maintained fryers and grills to keep appliances in working condition.
  • Operated large-volume cooking equipment such as grills, deep-fat fryers or griddles.
  • Operated fryers and grills by pouring oil and placing food items on surface to fry or grill.
  • Cleaned, stocked and restocked workstations and display cases.
  • Prepared food items such as meats, poultry and fish for frying purposes.
  • Stored food in designated containers and storage areas to prevent cross-contamination and spoilage.
  • Wrapped up and stored unused food in appropriate containers and placed in refrigerator to avoid spoilage.
  • Checked each food item for freshness and provided feedback to kitchen supervisor for removal.
  • Tested temperatures of food at specified intervals by using food thermometers.
  • Stored food in designated containers and storage areas to prevent spoilage.
  • Stayed informed of daily menu to help coordinate cooking times.

The Fresh Market
Destin, FL

Assistant Deli Manager
01.2022 - 07.2022

Job overview

  • Operated slicer and price computing scale to accurately slice, weigh and label meat products.
  • The controlled freshness of products by rotating and removing out-of-code merchandise.
  • Prepared and placed meat cuts and products on display counter to catch shopper's eyes and boost sales.
  • Verified inventory computations by comparing to physical counts of stock, and investigating any discrepancies.
  • Attended to [Number] customers per [Timeframe] by taking orders, resolving complaints and issues, and operating cash register to take payments.
  • Organized and oversaw food service training to educate employees on resetting tables, relaying orders to cooks, and upselling food and beverages.
  • Controlled inventory costs by carefully managing portion control and reducing waste.
  • Achieved high customer satisfaction ratings with thorough training and effective customer service policies.
  • Set and enforced performance and service standards to keep aconsistent, high-quality environment devoted to customer satisfaction.

Little Caesars
NAVARRE, US

Store Co-Manager
01.2020 - 01.2022

Job overview

  • Covered daily business requirements with a well-organized schedule and properly delegated assignments
  • Planned and executed strategies to increase business and drive profit growth
  • Organized training for new team members and routine retraining for established employees to keep all associates operating consistently
  • Trained staff in primary roles and strategies for exceeding goals each day
  • Demonstrated safety procedures and monitored compliance to protect staff and general public
  • Implemented new policies to reduce waste, streamline activities, and better control expenses.
  • Promoted professional growth and facilitated talent development of each associate to drive performance excellence.
  • Helped with planning schedules and delegating assignments to meet coverage and service demands.
  • Walked through store areas every 30 min to identify and proactively resolve issues negatively impacting operations.

Education

Thomas Jefferson High School

High School Diploma

University Overview

Supervised teams and provided clear objectives and consistent, performance-oriented policies. Prepared assignments to meet short- and long-term business demands. Managed paperwork for business operations, Daily Food Inventory, Pepsi products, and Counted Safe as checked Banking in the mornings. Oversaw employee training and all staff management tasks. Controlled labor costs by streamlining workflow based on expected demands. Directed daily store operations, including staff management, task delegation, merchandising, and customer service. Maximized employee performance with effective training and close mentoring. In charge of Receiving Food truck orders. ROTC Commander Football Player (DE)

Skills

  • Content Scheduling
  • Digital Content Management
  • Social Media Platforms
  • Product Feature Promotion
  • Understanding of Content
  • Idea Brainstorming
  • Employee Training
  • Competitive Pricing
  • Coaching and Mentoring
  • Focus and Follow-Through
  • Multitasking and Organization
  • Food Portion Specification
  • Menu Pricing and Writing
  • Production and Time Sequencing
  • Orientation and Onboarding
  • Ingredients Measurement
  • High-Volume Environments
  • Customer Needs Assessments
  • Cooperative Attitude
  • Food-Borne Illness Prevention
  • Contamination Control
  • Cooking Time
  • Stocking and Replenishing
  • Food and Beverage Service

Languages

Spanish
Native or Bilingual

Timeline

Fry Cook
Piggly Wiggly
07.2022 - Current
Assistant Deli Manager
The Fresh Market
01.2022 - 07.2022
Store Co-Manager
Little Caesars
01.2020 - 01.2022
YouTube Content Creator
Current Twitch Streamer Affiliate, Twitch
09.2016 - Current
Thomas Jefferson High School
High School Diploma
Luis JaimeContent Creator/ Cook