To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Overview
2
2
years of professional experience
Work History
Restaurant Team Member
Taco Bell Restaurant
01.2023 - Current
Performed opening and closing duties as needed, ensuring the restaurant was prepared for efficient operation each day.
Restocked condiment dispensers, napkins, silverware and drink machines to prevent shortages.
Prepared food orders, cooking on grill and operating fry station.
Greeted customers and answered inquiries regarding menu items and specials.
Operated register to process payments and collect cash payment for order totals.
Trained new employees by demonstrating tasks and coaching during daily activities.
Manufacturing Technician
Dillion's Manufacturing
01.2022 - 02.2023
Enhanced warehouse efficiency by implementing effective inventory management and organization systems.
Helped maintain an organized stockroom by labeling shelves clearly, designating specific areas for different products, and rotating stock regularly as required.
Loaded, unloaded, and moved material to and from storage and production areas.
Operated forklift to safely move and safeguard stock and supplies in warehouse.
Restaurant Team Member
Jalapeno Tree
01.2023 - 05.2023
Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
Worked with chemicals such as detergent, rinse agents, and sanitizers to protect customer health.
Washed equipment, surfaces, refrigerators, and other areas and applied sanitizing chemicals.
Completed extra cleaning work on garbage cans, racks, dry storage areas and other fixtures to keep kitchen spotless.
Enhanced customer satisfaction by providing efficient and friendly service during busy meal times.
Collaborated with kitchen staff to ensure timely delivery of food orders, resulting in increased efficiency and satisfied customers.