Luis orozco
San Bruno
Summary
Dynamic and dedicated professional with experience at Jack in the Box, excelling in hospitality service and teamwork. Proven ability to maintain health code compliance while enhancing customer satisfaction. Skilled in inventory restocking and time management, consistently contributing to a clean and efficient restaurant environment.
Overview
2
2
years of professional experience
Work History
Crew Member
Jack in the Box
09.2023 - Current
- Stocked shelves to organize aisles in assigned department.
- Became familiar with products to answer questions and make suggestions.
- Took orders, prepared meals, and collected payments.
- Addressed guest needs, questions, or concerns to create optimum experience onboard.
- Kept food preparation area, equipment, and utensils clean and sanitary.
- Operated cash register to ring up final bill and process various forms of payment.
- Collaborated with team members to complete orders.
- Provided excellent customer service by greeting customers and meeting quality expectations.
- Assisted other team members to achieve goals.
- Worked front counter, drive-thru and other areas.
- Cleaned and maintained all areas of restaurant to promote clean image.
- Accurately operated cash register to process customer payments.
Education
High School Diploma -
Baden High School
South San Fransico 10-2024
Skills
- Health code compliance
- Time management
- Inventory restocking
- Teamwork and collaboration
- Hospitality service expertise
Languages
English
Native or Bilingual
Spanish
Professional Working
Timeline
Crew Member
Jack in the Box
09.2023 - Current
High School Diploma -
Baden High School
Similar Profiles
Maria AyalaMaria Ayala
General Manager at Spring Valley Jack Llc ( Jack In The Box)General Manager at Spring Valley Jack Llc ( Jack In The Box)
Samuel Sanchez MejiaSamuel Sanchez Mejia
Cashier at Jack in the BoxCashier at Jack in the Box
Jolyn Jhen FernandoJolyn Jhen Fernando
Cashier at Jack in the BoxCashier at Jack in the Box