Summary
Overview
Work History
Education
Skills
Timeline
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Luis Ramos-Sanchez

New York,NY

Summary

Versatile team member offering over 15 years of experience handling tasks smoothly and efficiently. Adapts well to changing processes, programs and team requirements. Eager to contribute to growing company.

Overview

20
20
years of professional experience

Work History

Shop Assistant

Fairway Supermarket
New York, NY
03.2013 - Current
  • Completed daily tasks accurately and on-time to support shop needs.
  • Greeted customers entering store and offered assistance with requirements.
  • Checked incoming orders and organized new stock.
  • Remained calm and composed in tense situations involving angry or upset customers.
  • Helped customers find merchandise and assisted with sizing and accessories.
  • Helped managers with daily checklists and last-minute requirements.
  • Maximized safety and production levels by frequently cleaning and organizing work areas.
  • Addressed customer issues immediately to guarantee swift resolution.
  • Inventoried supplies regularly and reported needs to management.

Housekeeping Attendant

Montessori Centinela
San Francisco , Dominican Republic
05.2007 - 12.2012
  • Disposed of trash and recyclables each day to avoid waste buildup.
  • Restocked room supplies such as facial tissues for personal touch with every job.
  • Kept building entryway glass clean and polished for professional presentation.
  • Hand-dusted and wiped down office furniture, fixtures and window sills to keep areas clean and comfortable.
  • Sanitized all kitchen surfaces, wiped down cabinets and swept and mopped floors
  • Cleaned and stocked minibars with necessary beverages and supplies.

Food Service Team Member

Especialidades Grumes
San Francisco, Dominican Republic
07.2000 - 01.2006
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Kept supplies in sufficient stock by assessing inventory levels and reporting lower stock items.
  • Washed, peeled and cut fruits and vegetables in advance to save time on food preparation.
  • Inspected preparation and storage equipment regularly to assess and maintain performance for cost-effective, safe operations.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.
  • Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
  • Sanitized dining ware and kitchen equipment according to health code standards.
  • Plated hot meals and salads in aesthetically pleasing arrangements.

Education

High School Diploma -

Colegio Episcopal Jesuis Nazareno
Dominican Republic
1990

Skills

  • Safety and Cleanliness Standards
  • Attention to Detail
  • Adaptable and Flexible
  • Merchandise Receiving and Handling
  • Reliable and Responsible
  • Goal-Driven
  • Cleaning and Sanitizing
  • Time Management

Timeline

Shop Assistant

Fairway Supermarket
03.2013 - Current

Housekeeping Attendant

Montessori Centinela
05.2007 - 12.2012

Food Service Team Member

Especialidades Grumes
07.2000 - 01.2006

High School Diploma -

Colegio Episcopal Jesuis Nazareno

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Luis Ramos-Sanchez