Dedicated automotive professional with experience in vehicle maintenance and diagnostics. Known for strong teamwork and customer service skills, contributing to streamlined workflows and improved repair efficiency.
Overview
7
7
years of professional experience
1
1
Certification
Work History
Line Technician
Penske Toyota Scion Of Downey
Downey, CA
01.2023 - 03.2026
Conducted routine inspections and diagnostics on vehicles to ensure optimal performance.
Executed repairs and maintenance tasks efficiently, adhering to manufacturer specifications.
Collaborated with technicians to streamline workflow and improve repair turnaround times..
Utilized diagnostic tools and equipment to troubleshoot vehicle issues accurately.
Documented all operations and managed communication with team members.
Package Handler
OnTrac
Commerce, CA
09.2020 - 10.2022
Sorted and organized packages efficiently for optimal warehouse flow and delivery readiness.
Maintained a safe work environment by adhering to company policies and guidelines for proper lifting techniques.
Proved successful working within tight deadlines and a fast-paced environment.
Maximized space utilization within trucks through effective stacking and arranging of packages, minimizing shipment delays.
Provided training support for new hires, sharing knowledge of best practices in package handling procedures.
Supported peak season demands by volunteering for extra shifts, ensuring no delays in package processing.
Expo Runner
Bachan's Take Out
Monterey Park, CA
09.2019 - 09.2020
Coordinated timely delivery of orders to ensure customer satisfaction.
Managed inventory levels, minimizing waste and ensuring product availability.
Streamlined communication between kitchen staff and front-of-house team for efficient service.
Oversaw quality control measures to maintain high standards of food presentation and safety.
Maintained a clean and organized expo station, improving efficiency in the kitchen.
Assisted chefs with plating dishes, ensuring a visually appealing presentation for guests.
Developed strong communication skills while liaising between front-of-house and back-of-house teams.
Adhered to strict hygiene standards, minimizing potential contamination risks for guests.