LUISA GARCIA

• Oversaw daily operations and ensured compliance with company policies and procedures
• Managed scheduling, inventory, and customer service to enhance overall customer experience
• Lead a team of 10+ employees to exceed sales goals consistently.
• Oversaw daily operations of the department, ensuring smooth workflow and timely completion of tasks.
• Applied strong leadership talents and problem-solving skills to maintain team efficiency and organize workflows.
• Monitored workflow to improve employee time management and increase productivity.

• Order selected
• Shipping receiving.
• Picked and packed order items.
• Kept work areas neat, clean and free from debris.
• Followed orders precisely for correct items, sizes and quantities.
• Moved merchandise using forklifts, pallet jacks and hand trucks.
• Safely and securely loaded items to prevent damage during transport.

• Color room duties
• In charge of 6 rooms flavors
• Colors / textures
• Help unload pans in candy rooms
• Help weigh stacks
• Help wash rooms
• Trained in the roasting room.

• selected custom orders for costumers

•used scanner

•electric pallet jack

• wrapped pallets to ensure no damage upon delivery