Luis Eduardo Ventura Lantigua
Steger,IL
Summary
Background includes operating in high-volume settings to prepare, operate and maintain blending machines. Familiar with producing products such as dyes, chemicals and explosive ingredients. Adept at inspecting and troubleshooting issues to minimize downtime and achieve production targets.
Knowledge of set up and maintaining machines in working conditions: measure weight, volume, density, and oversize particles: document al down time and problems. Confident leader and enthusiastic communicator.
Overview
10
10
years of professional experience
Work History
Lead Blender
Dutch American Foods
08.2019 - Current
- Checked products carefully with screens and bagged large batches and smaller quality according to order specifications.
- Monitored production equipment and mixers for efficient and safe operation.
- Weighed out materials carefully and followed label requirements for each package.
- Accurately measured and blended materials according to specifications.
Sanitation Worker, Operator and Production Lead
Ed Miniat
12.2013 - 07.2019
- Washed down facility walls, floors, and doors regularly with cleaning solutions and sprayers.
- Maintained a sanitary environment with daily inspections and timely maintenance of assigned areas.
- Collected, sorted, and disposed of garbage and recycling from production work areas.
- Mixed, used, and properly stored hazardous chemical cleaners to reduce risk of injury or illness.
- Met production targets and tight deadlines by collaborating closely with team members.
- Prepared reports and technical documentation of day-to-day production processes.
- Improved production efficiency by streamlining processes and implementing effective scheduling techniques.
- Participated in safety training programs to maintain a thorough understanding of best practices, ensuring full compliance within the team.
- Supported employees by accurately tracking time and proactively resolving any conflicts.
- forklift, Stand up, rider equipment operator. Calibrated equipment for daily reported malfunctions to team leader.
Education
1 - Making The Transition From Staff To Supervisor
American Management Association.
1601 Broadway, New York, NY 1001902.2019
2 - Coaching And Counseling For Outstanding Job Perfor
American Management Association
1601 Broadway, New York, NY 1001910.2018
Management Skill For New Supervisor
American Management Association
1601 Broadway, New York, NY 1001906.2018
High School Diploma -
Liceo Politecnico La Reforma
Santiago , Dominican Republic06.1999
Skills
Forklift, Stand up, rider equipment operator calibrated equipment for daily use and reported malfunctions to team leaders
Languages
Spanish
Professional Working
English
Limited Working
Timeline
Lead Blender
Dutch American Foods
08.2019 - Current
Sanitation Worker, Operator and Production Lead
Ed Miniat
12.2013 - 07.2019
1 - Making The Transition From Staff To Supervisor
American Management Association.
2 - Coaching And Counseling For Outstanding Job Perfor
American Management Association
Management Skill For New Supervisor
American Management Association
High School Diploma -
Liceo Politecnico La Reforma
Similar Profiles
Luke MedemaLuke Medema
Production Laborer at Dutch American FoodsProduction Laborer at Dutch American Foods
Joshua BreitenreiterJoshua Breitenreiter
Food Process Worker - Summer Job at Dutch American FoodsFood Process Worker - Summer Job at Dutch American Foods
Dylan OswaldDylan Oswald
Inbound Supervisor at Dutch Valley FoodsInbound Supervisor at Dutch Valley Foods