Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Luis Enrique Picon

Odessa,TX

Summary

Dedicated and adaptable professional with a proactive attitude and the ability to learn quickly. Strong work ethic and effective communication skills. Eager to contribute to a dynamic team and support organizational goals.

Overview

15
15
years of professional experience

Work History

CDL A Truck Driver and Operator

Koserca Inc
Odessa, TX
08.2022 - Current
  • Attended mandatory safety meetings periodically for updates on new procedures or protocols.
  • Loaded and unloaded cargo in a safe and timely manner.
  • Adhered to company policies regarding the use of electronic logging devices.
  • Inspected truck for defects and safe operating condition before, during and after trips.
  • Demonstrated safe driving by observing road rules, exercising caution in unfamiliar areas and maintaining vehicle control.
  • Promoted high customer satisfaction by resolving problems with knowledgeable and friendly service.

Delivery Driver

Instacart Shoppers
Houston, TX
07.2021 - 08.2022
  • Promoted high customer satisfaction by resolving problems with knowledgeable and friendly service.
  • Identified needs of customers promptly and efficiently.

Owner and CEO

Atención primaria Previsalud Centro
Barquisimeto, Lara
07.2016 - 01.2021
  • Maintained relationships with existing clients by providing superior customer service.
  • Developed strategic plans to increase profitability and efficiency.
  • Identified new opportunities for growth, expansion, and diversification.
  • Managed daily operations of business, including hiring and training staff.
  • Developed and implemented strategies to increase customer satisfaction and loyalty.
  • Created marketing campaigns to attract new customers.
  • Set pricing structures according to market analytics and emerging trends.

Operations Supervisor

Lacteos Los Andes
Cabudare, Lara
09.2011 - 06.2016
  • Analyzed data related to production, distribution, quality control, inventory levels.
  • Managed daily operations, including scheduling personnel, assigning tasks, and monitoring progress.
  • Developed and implemented standard operating procedures to ensure efficient workflow.
  • Conducted regular meetings with staff members to discuss any issues or concerns they may have had.
  • Prepared reports on operational performance metrics and presented them to management team.
  • Coordinated with other supervisors, combining group efforts to achieve goals.

Manager

Restaurant Pollo Sabroso
Tucacas, Falcon
04.2010 - 09.2011
  • Resolved conflicts between employees by providing guidance on company policies and procedures.
  • Conducted regular meetings with staff to discuss progress and identify areas of improvement.
  • Resolved customer complaints and issues promptly, maintaining a positive brand image.
  • Created monthly reports for senior management summarizing operational performance metrics.

Operations Supervisor

Comedor Sodexo Procter & Gamble
Barquisimeto, Lara
12.2009 - 02.2010
  • Oversaw daily operations of the department, including personnel management, budgeting and scheduling.
  • Assigned tasks to team members based on their strengths and skill sets.
  • Reviewed employee time sheets for accuracy prior to submitting them for payroll processing.
  • Resolved customer complaints in a timely manner while maintaining high customer satisfaction ratings.

Education

Bachelor of Science - Agricultural And Food Products Processing

Universidad Nacional Experimental Del Yaracuy
Yaracuy, Venezuela
07-2009

Skills

  • Budget Administration
  • Administrative Oversight
  • Regulatory Compliance
  • Labor Relations
  • Operations Management
  • Professionalism
  • Problem-solving aptitude
  • Team Collaboration

Languages

Spanish
Native/ Bilingual
English
Professional

Timeline

CDL A Truck Driver and Operator

Koserca Inc
08.2022 - Current

Delivery Driver

Instacart Shoppers
07.2021 - 08.2022

Owner and CEO

Atención primaria Previsalud Centro
07.2016 - 01.2021

Operations Supervisor

Lacteos Los Andes
09.2011 - 06.2016

Manager

Restaurant Pollo Sabroso
04.2010 - 09.2011

Operations Supervisor

Comedor Sodexo Procter & Gamble
12.2009 - 02.2010

Bachelor of Science - Agricultural And Food Products Processing

Universidad Nacional Experimental Del Yaracuy
Luis Enrique Picon