Managed budget implementations, employee reviews, training, schedules, and contract negotiations.
Developed and implemented strategies to increase sales and profitability.
Monitored financial performance, set budgets and controlled expenses to provide financial stability and long-term organizational growth.
Managed budget development, forecasting, and financial reporting processes to track progress towards organizational objectives accurately.
Scheduled employees for shifts, taking into account customer traffic and employee strengths.
Assisted in recruiting, hiring and training of team members.
Interacted well with customers to build connections and nurture relationships.
Monitored daily cash discrepancies, inventory shrinkage and drive-off.
Business Owner
Gourmet House LLC
10.2017 - Current
Managed financial operations to ensure fiscal responsibility, including budgeting, forecasting, and financial reporting.
Make and sale our products with an exceptional customers
Trained and motivated employees to perform daily business functions.
Increased client satisfaction by implementing innovative business strategies.
Interacted well with customers to build connections and nurture relationships.
Internal Auditor
Suspiros Pastelerias SA De CV
02.2012 - 10.2017
Assisted in the preparation of audit reports that clearly communicated findings and recommendations to key stakeholders.
Performed internal audits of financial and departmental operations, developing risk assessments and conducting process walkthroughs for compliance with documented processes.
Identified and reported audit issues.
Produced audit reports.
Documented auditing information utilizing corporate system.
Explained risk and compliance concepts to managers and executives.
Planned annual audits, evaluating controls across national and international offices.
Evaluated company's policies to determine how well standards adhered to best practices.