Summary
Overview
Work History
Education
Skills
Accomplishments
Timeline
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Lukas McLeod

New London,MO

Summary

Responsible and ambitious student pursuing a Doctor of Veterinary Medicine degree and eager to learn and contribute in a veterinary assistant role. Adaptable and driven with strong work ethic and motivation to thrive in team-based or individually motivated settings. Hardworking employee with customer service, multitasking and time management abilities. Devoted to giving every customer a positive and memorable experience. Outgoing and friendly with strong drive to succeed.

Overview

3
3
years of professional experience

Work History

Construction Laborer

Bailey's Custom Masonry
New London, MO
05.2023 - Current
  • Loaded and unloaded building materials, tools, and machinery.
  • Performed general clean-up activities onsite including sweeping and disposing of debris.
  • Maintained a safe work environment by adhering to safety regulations and guidelines.
  • Removed rubble and other debris at construction sites using wheelbarrows or other equipment.
  • Mixed cement with sand or water to create mortar for bricklaying applications.
  • Performed demanding physical work over extended periods and modeled positive attitude.
  • Gained independent working skills and guided and mentored less experienced team members.

Line Cook

The Junction Restaurant
Perry, MO
03.2021 - 04.2023
  • Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines.
  • Cleaned food preparation areas, cooking surfaces, and utensils.
  • Ensured freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.
  • Performed basic knife skills such as dicing onions or slicing meats.
  • Followed health and safety standards to ensure safe working environment for employees and customers alike.
  • Assisted in prep work such as washing vegetables or butchering meat when needed.
  • Communicated effectively with other staff members regarding orders and menu changes.
  • Plated dishes according to restaurant presentation standards before delivering them to customers.
  • Adhered to sanitation policies at all times when handling food products.
  • Managed multiple tasks simultaneously while remaining organized in a fast-paced environment.
  • Responded quickly to any customer complaints or concerns about their dining experience.
  • Cooked multiple orders simultaneously during busy periods.
  • Operated fryers and grills according to instructions to maintain safety and food quality.

Education

Bachelor of Science - Health Sciences

University of Missouri - Columbia
Columbia, MO
05-2026

Associate of Science - Health Sciences

Moberly Area Community College
Moberly, MO
05-2024

High School Diploma -

Mark Twain Sr. High School
Center, MO
05-2023

Skills

  • Team-oriented and dependable
  • Time Management
  • Quick Learner
  • Compassion for Others
  • Self Motivation
  • Effective Communication
  • Adaptability and Flexibility
  • Task Prioritization
  • Professionalism
  • Reliability

Accomplishments

  • Deans List - MACC Fall 2023

Timeline

Construction Laborer

Bailey's Custom Masonry
05.2023 - Current

Line Cook

The Junction Restaurant
03.2021 - 04.2023

Bachelor of Science - Health Sciences

University of Missouri - Columbia

Associate of Science - Health Sciences

Moberly Area Community College

High School Diploma -

Mark Twain Sr. High School

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Lukas McLeod