Luke Botzbach
Santa Ana,CA
Summary
College student with experience in food preparation, working with students and other staff members. Excellent at connecting with students to identify struggles and create personalized lessons to support growth. Provides motivation and guidance to enhance student morale.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Calculus Tutor
Self Employed
01.2024 - Current
- Developed and maintained individualized skill-appropriate lesson plans.
- Utilized innovative teaching methods such as flipped classrooms and group work to encourage active participation from all students.
- Enhanced students'' understanding of calculus concepts by developing interactive lesson plans and incorporating real-world examples.
- Built strong rapport with students, fostering a positive learning environment conducive to academic success.
Cashier/Food Preparation Worker
Mochi Dessert Cafe
08.2023 - 12.2023
- Greeted customers entering store and responded promptly to customer needs.
- Welcomed customers and helped determine their needs.
- Worked flexible schedule and extra shifts to meet business needs.
- Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
- Wiped counters and sanitized equipment to maintain clean food prep and dining areas.
- Maintained sanitary food prep station by following established safety procedures and sanitizing instructions.
Receptionist
Nellie Gail Orthodontics
06.2021 - 08.2023
- Greeted incoming visitors and customers professionally and provided friendly, knowledgeable assistance.
- Confirmed appointments, communicated with clients, and updated client records.
- Kept reception area clean and neat to give visitors positive first impression.
- Handled patient and Insurance payments
Food Preparation and Service
Orange County Rescue Mission
11.2020 - 05.2023
- Ensured compliance with local health codes and safety regulations, maintaining a clean and safe environment for food preparation and service areas.
- Efficiently managed time by prioritizing dishwashing tasks based on the needs of food preparation and service staff.
- Assisted in training new line chefs, sharing best practices for efficient food preparation and service consistency.
- Trained new employees on proper procedures for food preparation and cleaning
Education
Associate of Applied Science - Mechanical Engineering
Irvine Valley College
Irvine, CA05.2025
High School Diploma -
Foothill High School
Santa Ana05.2023
Skills
- Patience and Empathy
- Resourcefulness and Creativity
- Expert Problem Solving
- Collaborative learning
- Strong analytical skills
- Student Motivation
- Food Prep
- Organization skills
Certification
- Food Handlers Certification
- Autodesk Certification
- Solidworks Certification
Timeline
Calculus Tutor
Self Employed
01.2024 - Current
Cashier/Food Preparation Worker
Mochi Dessert Cafe
08.2023 - 12.2023
Receptionist
Nellie Gail Orthodontics
06.2021 - 08.2023
Food Preparation and Service
Orange County Rescue Mission
11.2020 - 05.2023
Associate of Applied Science - Mechanical Engineering
Irvine Valley College
High School Diploma -
Foothill High School