Luke Davis
Kyle,TX
Overview
4
4
years of professional experience
Work History
Cook
The Spritz Bar and Grill
08.2024 - 10.2025
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
Cook
Rx Pizza & Bar
09.2022 - 09.2023
- Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
- Prepared food items in compliance with recipes and portioning control guidelines.
Stocker
Bread Basket
06.2021 - 06.2022
- Performed inventory control, such as counting, and stocking merchandise.
- Unloaded, sorted and stocked merchandise according to store layout and product placement.
- Stocked designated items on shelves, end caps and displays.
- Kept aisles clear and clean while restocking to prevent accidents and enable others to easily pass by.
Education
High School Diploma -
Jack C. Hays High School
Kyle, TX06-2020
Skills
- Cooking
- Food presentation
- Recipe-based cooking
- Food safety oversight
- Order prioritization
- Food handling
Timeline
Cook
The Spritz Bar and Grill
08.2024 - 10.2025
Cook
Rx Pizza & Bar
09.2022 - 09.2023
Stocker
Bread Basket
06.2021 - 06.2022
High School Diploma -
Jack C. Hays High School