Personable Dining Room Attendant with a year of experience in customer-facing roles. Well-versed in food safety and industry best practices.
Overview
1
1
year of professional experience
Work History
Dining Attendant
Masonic Villages Of Elizabethtown
12.2022 - Current
Enhanced customer satisfaction by promptly attending to their dining needs and maintaining a clean environment.
Improved table turnover rates by efficiently clearing and resetting tables after guests'' departure.
Assisted in minimizing food waste by accurately communicating special dietary requests to kitchen staff.
Delivered timely, accurate, and friendly service to ensure positive guest experiences and repeat business.
Maintained high cleanliness standards by consistently performing proper sanitation practices throughout the dining area.
Collaborated with team members to streamline dining room operations for increased efficiency and productivity.
Provided outstanding customer service, addressing guest inquiries and resolving complaints professionally and courteously.
Increased overall efficiency by coordinating with other Dining Attendants on tasks such as refilling water glasses, removing used dishes, and restocking utensils when necessary.
Demonstrated excellent multitasking abilities while balancing multiple priorities during peak service hours.
Assistant Director of Dining Services - HCC/PC at Masonic Villages of ElizabethtownAssistant Director of Dining Services - HCC/PC at Masonic Villages of Elizabethtown