Luke Vega
Lago Vista,TX
Summary
Detail-oriented cook with strong food preparation and kitchen safety skills. Experienced in high-volume cooking and staff training, committed to maintaining food safety standards.
Overview
6
6
years of professional experience
Work History
Cook
Grimaldi's Pizzeria
Allen, Texas
01.2023 - 09.2024
- Prepared pizzas using fresh ingredients and traditional cooking techniques.
- Maintained kitchen cleanliness and adhered to food safety standards.
- Operated kitchen equipment including ovens, mixers, and slicers safely.
- Trained new staff on cooking procedures and kitchen protocols effectively.
Prep Cook
Tatsu Ya
Austin, Texas
01.2021 - 12.2022
- Performed large scale batch prep on a variety of recipes
Cook
Club Corp
Austin, Texas
09.2018 - 01.2021
- large scale batch prep for day to day and catering
- weekly special recipes
Education
University of Texas At Austin
Austin, Texas, TXSkills
- Food preparation
- Kitchen safety
- Knife Skills
- Equipment operation
- Staff training
- Batch cooking
- Catering coordination
- Effective communication
- Problem solving
- Attention to detail
- Customer service
- Health and safety compliance
- High volume production capability
Timeline
Cook
Grimaldi's Pizzeria
01.2023 - 09.2024
Prep Cook
Tatsu Ya
01.2021 - 12.2022
Cook
Club Corp
09.2018 - 01.2021
University of Texas At Austin