

I am an experienced professional who is consistently recognized as focused, determined, and reliable by coworkers and management. Since beginning my career in customer service and food service at seventeen, I have gained more than a decade of hands-on experience across fast-paced environments; this includes front-of-house operations, team coordination, shift management, and high-volume customer support. My background in food service strengthened my ability to stay organized, maintain quality standards, and lead by example while ensuring smooth daily operations and excellent guest experiences.
Throughout my career, I have built strong skill sets in customer communication, needs assessment, conflict resolution, and customer satisfaction. My time in healthcare further developed my problem-solving abilities, crisis management experience, and commitment to ensuring every customer or client feels supported and valued. I continue to demonstrate leadership, adaptability, and strong communication skills in every role I take on; all while maintaining a customer-first mindset that drives results and builds trust.
Servsafe - Manager, Oklahoma Restaurant Association, 10/01/25 - 10/01/30
Servsafe - Workplace: Sexual Harassment Prevention for Restaurants, Manager, Oklahoma Restaurant Association, 12/2025
Servsafe - Allergens, Oklahoma Restaurant Association, 12/2025 12/2028
Servsafe - Workplace: De-Escalation & ATR, Oklahoma Restaurant Association, 12/2025
OK ABLE Commission Employee License, 02/2025 - 02/2027