Lyn Dellamas

As Organic Gardener I have been in charge of the growing (from seed) , transplanting, harvesting, replanting for consecutive crops, hand weeding, tractoring, rototilling, composting and selling .

I am responsible for contacting buyers, invoicing, keeping tract of amount of product sold weekly.

10 years ago I started selling 2-3 microgreens per week to restaurants and now I sell 30 per week.

I am goal orientated and have always pushed myself to accomplish what is best for the environment.

• Performed fall and spring cleanup to clear brush and debris from landscaped areas.
• Identified and removed invasive plants and noxious weeds for garden aesthetics and ecosystem health.
• Planted and cultivated by preparing soil and watering and fertilizing plants for thriving and healthy results.
• Used shears, pruners, and chainsaws to prune and trim hedges and shrubs.
• Developed composting system for garden waste, enhancing soil quality and promoting sustainability.
• Assisted with irrigation system maintenance and repair.