Summary
Overview
Work History
Education
Skills
Timeline
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Lynn Bannon

Atlanta,GA

Summary

Experienced bartender and lead bartender with over 15 years in high-volume hospitality environments, specializing in mixology, team leadership, and customer service. Proven expertise in bar operations, staff training, and inventory management. Seeking to transition into a management role to leverage leadership skills and operational knowledge for continued growth in the hospitality industry.

Overview

11
11
years of professional experience

Work History

Bartender

HOBNOB Neighborhood Tavern
03.2025 - Current
  • Executed exceptional guest service by warmly greeting patrons, efficiently processing drink orders, and ensuring a memorable dining experience.
  • Crafted and served alcoholic and non-alcoholic beverages, ensuring adherence to established recipes and presentation standards.
  • Oversaw cleanliness and organization of bar area, ensuring adherence to sanitation protocols.
  • Executed cash and credit card transactions with precision using POS systems.

Lead Bartender

Burt & Max’s
04.2017 - 02.2025
  • Supervised bar operations, ensuring compliance with health and safety regulations.
  • Trained and mentored junior bartenders, enhancing team performance and service quality.
  • Developed innovative cocktail recipes, increasing customer satisfaction and repeat business.
  • Managed inventory levels, optimizing stock usage to minimize waste and reduce costs.
  • Implemented efficient bartending procedures, improving service speed during peak hours.
  • Collaborated with management on promotional events, driving increased foot traffic and sales revenue.
  • Resolved customer complaints promptly, maintaining high standards of guest experience.

Lead Bartender

Angelo Elia Pizza, Bar, Tapas
10.2014 - 12.2016
  • Conducted regular staff training sessions on product knowledge and mixology techniques.
  • Kept detailed inventories and notified management of ordering needs for liquor, beer, wine, and bar supplies.
  • Resolved customer complaints promptly and professionally, preserving positive relationships between the business and its clientele.
  • Trained new bartenders on company policies, drink recipes, and customer service best practices to maintain consistent performance across the team.
  • Upsold daily specials and beverage promotions to exceed daily sales goals.
  • Maintained a clean and well-organized bar area, ensuring compliance with sanitation standards and enhancing guest experience.

Education

Bachelor of Science - Biology

University of South Florida
Tampa, FL
05.2008

Skills

  • Strong multitasking
  • Customer service
  • Highly reliable
  • Team player attitude
  • Clear and effective communication
  • Engaging personality
  • Cleanliness and hygiene
  • Responsible alcohol service
  • Handling difficult customers
  • Memory retention
  • Service-oriented mindset
  • Beverage preparation
  • Inventory
  • Classic cocktails
  • Health codes compliance

Timeline

Bartender

HOBNOB Neighborhood Tavern
03.2025 - Current

Lead Bartender

Burt & Max’s
04.2017 - 02.2025

Lead Bartender

Angelo Elia Pizza, Bar, Tapas
10.2014 - 12.2016

Bachelor of Science - Biology

University of South Florida