Summary
Overview
Work History
Education
Skills
Timeline
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Michael Jake Brown

West Jordan,UT

Summary

Motivated Warehouse Worker skilled at providing efficiency in receiving, stocking, and other aspects of the warehouse. Very dedicated in my work and very adaptable and approachable and very versatile in many different areas of the warehouse.

Also very skilled in using the cherry picker and prioritizing tasks to carry out and meet team goals. Followed all safety protocol.

Very punctual and a hard worker with a mission and drive to do well. Very well versed and knowledge in many aspects and in many different lanes and paths.

Overview

9
9
years of professional experience

Work History

Warehouse Associate

Cardinal Health
12.2021 - Current
  • Worked safely around moving machinery.
  • Performed inventory control, such as receiving, picking and stocking merchandise.
  • Manually loaded and unloaded materials from pallets, and or transport vehicles. Managing dock doors and other aspects. Checked for damage product when receiving product off the trucks or receiving product to put on the shelves.
  • Consistently lifted materials weighing as much as 30 pounds.
  • Maintained warehouse accessibility and safety for customer traffic by discarding empty boxes and removing obstacles from aisles and making sure my work area is nice and tidy and well organized.
  • PIT certified, cherry picker,

Bartender

Culinary Crafts
05.2021 - Current
  • Served high customer volumes during special events, nights, and weekends.
  • Kept bar presentable and well-stocked to meet customer needs. Also kept bar well stocked with garnishments and other bar items
  • Prepared garnishes by evenly slicing and pitting fruits.
  • Followed alcohol awareness procedures for preventing excessive guest intoxication.
  • Set up and broke down bar area
  • Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
  • Adhered to state laws regarding alcoholic beverage services and customer regulations.
  • Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
  • Followed strict recipes and drink measurements to minimize product used.
  • Cultivated strong relationships with repeat customers, engaging in friendly conversation and memorizing drink orders to promote loyalty.

Beer Server

Levy Restaurants
05.2014 - Current
  • Served food and beverages promptly with focused attention to customer needs.
  • Cultivated warm relationships with regular customers.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Maintained clean and organized dining areas to uphold restaurant hygiene standards.
  • Check ID and monitor customers and very familiar with alcohol laws.
  • Answered customers' questions, recommended items, and recorded order information.
  • Collected payment for food and drinks served, balanced cash receipts and maintained accurate cash drawer.
  • Learned and followed local alcohol laws to keep restaurant compliant with regulations while serving spirits.

Inventory Specialist

Intermountain Healthcare
01.2018 - 10.2021
  • Completed physical inventory counts each month.
  • Stocked shelves, racks and cases with new or transferred merchandise.
  • Pulled merchandise from inventory storage and documented quantities to maintain accuracy.
  • Executed regular inventory counts and supply audits to monitor shrinkage and generate insights into purchasing decisions.
  • Received new stock and input values into computer system.
  • Maintained tidy and clean work areas to promote optimal productivity and safety standards.
  • Labeled products, rotated stock and fronted merchandise for appealing display.
  • Moved merchandise using forklifts, pallet jacks and hand trucks. Was a receiving specialist and unloaded trucks and received product, also could order products for floors based on par level min and maxs. Would break down pallets of totes and boxes and helped stock floors and answer phones to get tools or equipment certain floors needed or researched where the product was to go and get the product or order it.
  • Stocked designated items on shelves, end caps and displays.
  • Monitored and adjusted inventory levels to meet customer needs and demands.

Education

High School Diploma -

Valley High School
West Des Moines, IA
05.2007

Skills

  • Cash handling and inventory- stocking, receiving, put away, packing and picking- 10 plus years
  • Critical Thinker and problem solver and attention to detail
  • Very good communication and Listening skills
  • Supervisor and Lead experience - 5 plus years supervisor at the arena for concessions and beer, cat cora restaurant supervisor and lead at papa murphys
  • Knowledgeable
  • Team player and very versatile
  • Very adaptable
  • Have a wide knowledge and versatile in many different aspects and careers choices

Timeline

Warehouse Associate

Cardinal Health
12.2021 - Current

Bartender

Culinary Crafts
05.2021 - Current

Inventory Specialist

Intermountain Healthcare
01.2018 - 10.2021

Beer Server

Levy Restaurants
05.2014 - Current

High School Diploma -

Valley High School

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Michael Jake Brown