Summary
Overview
Work History
Education
Skills
Timeline
SalesManager

Macey Scott

Pensacola,FL

Summary

Dynamic and results-oriented professional with a proven track record at Walmart, enhancing customer satisfaction through exceptional service and relationship building. Skilled in customer engagement and inventory management, I excel in fast-paced environments, demonstrating leadership qualities and a commitment to excellence. Passionate about driving success and fostering team growth, I bring both hard and soft skills to exceed employer expectations.

Overview

2
2
years of professional experience

Work History

Associate

Walmart
09.2023 - 05.2024
  • Worked varied hours to meet seasonal and business needs.
  • Greeted customers and offered assistance for increased customer satisfaction.
  • Prioritized tasks to meet tight deadlines, pitching in to assist others with project duties.
  • Increased customer satisfaction by resolving complex issues and providing exceptional service at all times.
  • Provided product price information to customers.
  • Managed customer relations through communication and helpful interactions.
  • Identified customer needs and wants to enhance customer experiences and boost sales.
  • Maintained relationships with customers to maximize sales opportunities.
  • Trained and mentored junior staff on customer service strategies and techniques.
  • Answered customer questions about products and services, helped locate merchandise, and promoted key items.
  • Stocked merchandise, clearly labeling items, and arranging according to size or color.
  • Engaged in friendly conversation with customer to better uncover individual needs.
  • Listened to customer needs and desires to identify and recommend optimal products.
  • Opened, shelved and merchandised new products in visually appealing and organized displays for optimal sales promotions.
  • Created inviting environment for customers by maintaining store organization and cleanliness.

Lead Busser

NorthEnd Pub & Grill
04.2022 - 10.2022
  • Trained new bussers on restaurant procedures, standards, and safety protocols, fostering a strong team dynamic.
  • Enhanced customer satisfaction by efficiently clearing and resetting tables for a smooth dining experience.
  • Maintained clean and organized work areas, contributing to a safe and inviting dining environment.
  • Handled high-pressure situations gracefully by remaining calm under pressure while addressing customers'' concerns swiftly to maintain the flow of service within the establishment.
  • Provided support during high-volume events like banquets and weddings, contributing to successful execution and memorable experiences for all attendees.
  • Adhered to strict sanitation guidelines when handling dishes and utensils, maintaining a hygienic dining environment.
  • Assisted team members during busy periods, ensuring seamless operations and excellent guest experiences.
  • Provided exceptional assistance to guests with special needs or requests, ensuring a comfortable dining experience for all patrons.
  • Boosted customer loyalty by addressing issues promptly, offering solutions and consistently delivering exceptional service, thus enhancing the overall dining experience.
  • Supported the waitstaff in taking orders from customers as needed, demonstrating flexibility in job responsibilities.
  • Streamlined communication between kitchen staff and servers, minimizing errors and enhancing overall service efficiency.
  • Upheld cleanliness standards consistently through regular wipe-downs of tabletops, chairs, booths while also monitoring general tidiness around the floor area.
  • Collaborated with servers to ensure timely delivery of food and beverages, resulting in improved service quality.
  • Managed inventory of tableware and linens, guaranteeing sufficient supplies for daily operations.
  • Demonstrated strong teamwork abilities by consistently collaborating with colleagues across departments, fostering a cooperative work environment that led to increased productivity and enhanced guest satisfaction.
  • Ensured timely replenishment of condiments at each table, keeping all necessary items readily available for diners throughout their mealtime experience.
  • Contributed to positive guest experiences through friendly interactions while serving water refills or assisting with inquiries about menu items.
  • Assisted management in opening/closing duties such as sweeping floors and preparing sections which helped streamline processes.
  • Promoted operational efficiency by coordinating with host/hostess to ensure proper seating of guests and facilitate table turnover in a timely manner.
  • Facilitated swift table turnover during peak hours by promptly clearing plates and debris after meals had concluded.
  • Pitched in extra hours and helped other staff during unexpected times of high volume to improve seating availability and food delivery to tables.
  • Delivered smooth and timely service to customers by offering additional silverware, extra napkins, and cleaning spills.
  • Trained new staff in bussing and cleaning procedures.
  • Reset and cleaned tables quickly to prepare for new customers.
  • Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
  • Worked quickly, communicated with other staff and always looked for better ways of completing tasks to improve productivity and keep tables ready for incoming guests.
  • Refilled drinks and provided extra napkins and silverware to go extra mile in serving customers.
  • Worked well in diverse team settings by partnering with others to complete tasks.
  • Coordinated with kitchen staff to determine timely delivery and accuracy of food orders.
  • Developed excellent relationships with managers and fellow team members to support team success and positive work environment.
  • Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
  • Transported dirty utensils, dishes, and trays to kitchen to help team stay on top of cleaning.
  • Answered inquiries skillfully and provided menu recommendations to suit customer preferences.
  • Organized and cleaned assigned sections by sanitizing and cleaning table, counter, and kitchen surfaces.
  • Helped manage operations of restaurants by cleaning up spills and other messes quickly to minimize hazards.
  • Delivered exceptional guest experiences through attentive service and quick response to issues.
  • Provided attentive service and proactively assessed guest needs.
  • Addressed customer complaints and inquiries to verify satisfaction.
  • Arranged tables and chairs for special occasions and events.
  • Assisted with bussing tables and cleaning up spills.
  • Checked dining area supplies of linens, wrapped silverware, and replenished low stock.
  • Assisted wait staff with timely food delivery and guest requests.
  • Engaged in suggestive selling and other sales techniques.
  • Established rapport with customers by providing friendly and attentive service.
  • Assisted customers with carry-out service.
  • Monitored food and beverage supplies, assisting with restocking when needed.
  • Monitored dining room inventory and replenished as necessary.
  • Monitored dining room and bar areas for signs of overcrowding.
  • Set up advertising signs and displays on shelves, counters and tables.
  • Collaborated with other dining room and bar staff to facilitate efficient service.
  • Greeted customers and provided menus upon arrival to dining room.
  • Operated dishwashers and other kitchen equipment according to safety guidelines.
  • Processed payments for orders and provided customers with change.
  • Offered product samples, answered questions and helped customers find items.
  • Answered customer questions about food and beverage items and assisted with menu selections.

Education

High School Diploma - Business

Sullivan High School
Sullivan, IL
05.2024

Skills

  • Customer Service
  • Time Management
  • Attention to Detail
  • Computer Skills
  • Leadership Qualities
  • Customer interaction
  • Workplace Safety
  • Cash Handling
  • Customer Engagement
  • Decision-Making
  • Complex Problem-Solving
  • Relationship Building
  • Courteous and Professional
  • Flexible Schedule
  • Oral communication
  • Work Planning and Prioritization
  • Client Engagement
  • New Hire Training
  • Issue Resolution
  • Cross-Functional Teamwork
  • Management Support
  • Product Merchandising
  • Order Fulfillment
  • Research abilities
  • Computer competencies
  • Process Improvement
  • Policy Implementation
  • Practice Management
  • Loss Prevention
  • Friendly and Helpful
  • Team Cooperation
  • Strong Communication and Interpersonal Skills
  • Creative Thinking
  • Organization
  • Reliable and Responsible
  • Customer Assistance

Timeline

Associate

Walmart
09.2023 - 05.2024

Lead Busser

NorthEnd Pub & Grill
04.2022 - 10.2022

High School Diploma - Business

Sullivan High School
Macey Scott