Summary
Overview
Work History
Education
Skills
Certification
Timeline
Additional Information
Generic

Mackenzie DiPasquale

Dublin

Summary

Registered Dietitian licensed in the state of Pennsylvania with experience in clinical nutrition, weight management, women’s health, and behavior‑change coaching. Skilled in MNT, malnutrition assessment, and translating complex science into clear, supportive guidance that helps clients build sustainable habits.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Registered Dietitian

Valley Manor Rehabilitation and Care Center
03.2026 - Current
  • Serve as the facility’s sole Registered Dietitian, completing all nutrition assessments, care plans, and follow‑ups for rehab and long‑term care residents.
  • Manage complex clinical needs including malnutrition, wounds, dysphagia, diabetes, renal conditions, and weight trends to guide timely MNT interventions.
  • Collaborate with nursing, therapy, and medical staff to support recovery goals, safe discharges, and consistent interdisciplinary care.
  • Ensure regulatory compliance through accurate documentation, menu oversight, and adherence to therapeutic diet orders.

Diet Technician (Virtual)

UPMC
07.2025 - 12.2025
  • Conducted comprehensive inpatient nutrition assessments using the Nutrition Care Process, including malnutrition screening and initiation of nutrition support.
  • Developed individualized care plans and collaborated with physicians, nurses, and pharmacists to optimize outcomes in acute‑care settings.
  • Provided patient education on diet modifications for chronic disease management, recovery, and long‑term health.
  • Documented all nutrition interventions in the EMR with accuracy and clarity to support continuity of care and regulatory compliance.

Dietetic Intern - Community Rotation

Bucks County Intermediate Unit
06.2025 - 08.2025
  • Partnered with the district dietitian to oversee school nutrition programs, ensuring USDA and state compliance
  • Conducted nutrient analysis and supported menu planning, with attention to medical nutrition needs and special diets
  • Delivered food safety training and guided staff on sanitation protocols to maintain compliance and quality standards
  • Coordinated food service staff to streamline operations and reinforce evidence-based nutrition practices in a community setting

Dietetic Intern - Clinical Rotation

UPMC
01.2025 - 05.2025
  • Completed 16 weeks of inpatient and 4 weeks of outpatient rotations, applying medical nutrition therapy across diverse patient populations.
  • Conducted nutrition assessments using the Nutrition Care Process, including malnutrition screening and initiation of nutrition support in collaboration with the healthcare team.
  • Provided patient education and counseling on diet modifications for chronic disease management, recovery, and long‑term health outcomes.
  • Documented all nutrition interventions in the EMR to ensure accuracy, continuity of care, and compliance with hospital standards.

Dietetic Intern - Food Service Rotation

Upper Dublin School District
08.2024 - 12.2024
  • Assisted with menu planning and nutrient analysis to ensure meals met USDA and school nutrition standards
  • Supported food safety and sanitation practices, reinforcing compliance with clinical and regulatory guidelines
  • Helped monitor portion control and special diet accommodations for students with medical nutrition needs
  • Collaborated with staff to deliver balanced, evidence-based meals that promoted health and performance in a school setting

NASM Certified Personal Trainer

One on One Fitness
03.2023 - 08.2024
  • Designed advanced, highly individualized training programs with a strong focus on sustainable weight loss, metabolic health, and long‑term behavior change.
  • Conducted comprehensive fitness and movement assessments to guide evidence‑based, clinically aligned programming.
  • Integrated exercise physiology, functional training, and corrective movement to support clients with injuries, chronic conditions, or complex needs.
  • Provided ongoing in‑person and virtual coaching, education, and accountability to help clients build confidence, improve body composition, and maintain long‑term results.

Performance Nutrition Intern

Penn State University
09.2022 - 05.2023
  • Assisted dietitians in assessing nutrition needs and translating evidence-based guidelines into athlete care plans
  • Supported fueling stations and recovery protocols, reinforcing principles of clinical nutrition and hydration management
  • Helped monitor body composition and performance markers, applying clinical assessment skills in a sports setting
  • Delivered nutrition education in group and one-on-one formats, emphasizing practical, patient-centered communication

Education

Master's degree - Nutritional Sciences

Pennsylvania State University
12-2025

Bachelor's Degree - Nutrition and dietetics

Pennsylvania State University
05-2024

Skills

  • Medical Nutrition Therapy (MNT)
  • Malnutrition assessment & clinical decision‑making
  • Chronic disease management (diabetes, renal, cardiac, GI)
  • Weight management & metabolic health
  • Women’s health & hormone‑related nutrition
  • Motivational interviewing & behavior change coaching
  • Clear, compassionate patient education
  • EMR documentation & virtual‑care communication
  • Interdisciplinary collaboration
  • Ability to simplify complex science into practical, actionable steps

Certification

  • RDN - Registered Dietitian Nutritionist
  • LDN - Licensed Dietitian Nutritionist (Pennsylvania)

Timeline

Registered Dietitian

Valley Manor Rehabilitation and Care Center
03.2026 - Current

Diet Technician (Virtual)

UPMC
07.2025 - 12.2025

Dietetic Intern - Community Rotation

Bucks County Intermediate Unit
06.2025 - 08.2025

Dietetic Intern - Clinical Rotation

UPMC
01.2025 - 05.2025

Dietetic Intern - Food Service Rotation

Upper Dublin School District
08.2024 - 12.2024

NASM Certified Personal Trainer

One on One Fitness
03.2023 - 08.2024

Performance Nutrition Intern

Penn State University
09.2022 - 05.2023

Bachelor's Degree - Nutrition and dietetics

Pennsylvania State University

Master's degree - Nutritional Sciences

Pennsylvania State University

Additional Information

Authorized to work in the US for any employer
Mackenzie DiPasquale