Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level Administration position. Ready to help team achieve company goals.
Overview
13
13
years of professional experience
Work History
Stay at Home Parent
01.2017 - Current
Mediated between family members to facilitate conflict resolution and build healthy family relationships
Developed education and social programs to provide clients with knowledge and skills for healthy, productive lives
Developed and maintained relationships with community organizations and agencies
CNA
Banner Baywood
10.2016 - 01.2017
Answered call lights and supported patient comfort and safety by adjusting bed rails and equipment
Promoted good oral and personal hygiene by aiding patients with shaving, bathing, and teeth brushing
Supported ambulation and physical therapy needs by conducting planned exercise routines
Checked patient vitals such as temperature, blood pressure, and blood sugar levels
Helped clean and prepare patient consultation rooms to maintain hygiene standards
Delivered individualized patient care by recording vital signs, documenting observations, administering treatments, and evaluating patient needs
Assisted with feeding and monitored intake to help patients achieve nutritional objectives
Utilized therapeutic communication, empathy and active listening skills to encourage and develop positive relationships with patients
Server
Texas Roadhouse
09.2010 - 01.2016
Served food and beverages promptly with focused attention to customer needs
Worked with POS system to place orders, manage bills, and handle complimentary items
Cultivated warm relationships with regular customers
Maintained clean and organized dining areas to uphold restaurant hygiene standards
Set positive tone for entire dining experience as first point of contact for incoming guests
Resolved customer complaints promptly and professionally to maintain positive reputation
Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff
Explained menu items and suggested appropriate options for food allergy concerns
Upsold high-profit items such as appetizers and mixed drinks to enhance sales numbers
Learned and followed local alcohol laws to keep restaurant compliant with regulations while serving spirits