Hardworking and creative individual, committed to excellence in quality and care. With a patient, calming and helpful personality, I am eager to learn new skills and capable of excelling under pressure.
Overview
10
10
years of professional experience
Work History
Barista/FOH Team Member
Community Loaves
Jacksonville, FL
09.2022 - Current
Provides intentional customer service while preparing specialty coffee, and other non-coffee beverages.
Developed creative recipes for seasonal offerings unique to the café.
Built and maintained relationships with regular customers, recognizing preferences, and anticipating needs.
Collaborates well with team members to ensure efficient workflow and high-quality service during peak hours.
Recipe Development/BOH Team Member
Good Dough
Jacksonville, FL
04.2018 - 11.2019
Created satisfying and visually appealing baked goods according to the season or by the owner's request.
Glazed and filled doughnuts, prepared made-to-order menu items, and stayed ahead of product demand without compromising aesthetics.
Prepped a variety of components for in-house products, including mixing and frying dough, preparing ganache, meringue, pastry cream, caramel, and various baked goods, including savory and vegan options.
Shift Lead
Maple Street Biscuit Company
Jacksonville, FL
10.2015 - 11.2016
Increased overall team efficiency by demonstrating skill in a variety of FOH/BOH roles, and provided guidance for fellow team members in order to increase productivity.
Exceeded food service standards by providing a quality product while fostering community through connection with customers.
Trained newly hired team members for various positions, both in the restaurant's kitchen and at the point of sale, while honoring the company's mission and values.