Madeline Moreno

Passionate and dedicated culinary student with hands-on experience as a baker and line cook at a fast-paced local bakery. Skilled in baked goods and pastry preparation, food safety, and kitchen efficiency. Proven ability to multitask in high-pressure environments while maintaining quality and consistency. Eager to continue learning and contribute creativity, precision, and teamwork to a dynamic culinary team while pursuing long-term career growth in the culinary industry.