Well-qualified culinary professional adept at creating dough, ice creams, sorbets and pastries that delight diners. Excellent multitasking and communication skills.
Overview
1
1
Certification
Work History
Sales Floor Stock Clerk
Black Butte Ranch
05.2022 - 09.2022
Greeted customers, helped locate merchandise, and suggested suitable options.
Interacted with guests in friendly and knowledgeable way.
Followed food safety and sanitation guidelines to prevent foodborne illnesses and promote customer health and safety.
Organized racks and shelves to maintain store visual appeal, engage customers, and promote specific merchandise.
Communication with customers professionally and proactively to provide product information and advice.
Elevated customer satisfaction through followup and enthusiastic customer service.
Prepared sandwiches and other items according to instructions.
Education
High School Diploma -
Sisters High School
Sisters, OR
06.2025
Associate of Applied Science - Baking And Pastry Arts
Cascade Culinary Institute
Bend, OR
06.2028
Skills
Customer Service
Store Cleaning
Hospitality and accommodation
Food Preparation
Adaptive and creative
Active listener
Safe Food Handling
Accomplishments
Assisted in Serving for Meal of the Year With Cascade Culinary Institute
Assisted in Production for Culinary Club's Valentine's day Dinner
Certification
Oregon State Food Handlers Card
Drivers License
Interests
International Travel Including Past Visits to Europe and Mexico, Sea Kayaking and Backpacking Trips Completed in Prince William Sound and Other Remote Locations in Alaska, Coffee and Espresso Brewing, Baking and Cooking, Programming (Python)
Timeline
Sales Floor Stock Clerk
Black Butte Ranch
05.2022 - 09.2022
High School Diploma -
Sisters High School
Associate of Applied Science - Baking And Pastry Arts