Madelyn Saltarella
Pullman
Summary
Experienced culinary professional with a background in kitchen leadership, food safety, and team collaboration, dedicated to delivering high-quality service and memorable guest experiences.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Sous Chef
The Black Cypress
Pullman
05.2025 - Current
- Prepared high-quality dishes using seasonal ingredients while maintaining consistency and presentation standards.
- Supervised daily kitchen operations, ensuring efficient workflow, food quality, and adherence to food safety regulations.
- Trained and supported kitchen staff in cooking techniques, sanitation practices, and operational procedures.
- Collaborated on menu development and daily specials to enhance the guest experience.
- Fostered a positive, team-oriented environment while implementing strategies to improve efficiency and reduce waste.
Server
The Black Cypress
Pullman
05.2025 - 10.2025
- Provided attentive customer service, managing orders, payments, and guest needs efficiently in a fast-paced environment.
- Ranked among the top servers in revenue, consistently driving sales through menu guidance, upselling, and food-beverage pairing recommendations.
- Collaborated with kitchen staff to ensure timely service and smooth operations.
- Trained new staff and resolved customer issues to maintain high service standards.
Administrative Assistant
Pioneer Title Co
Moscow
05.2024 - 04.2025
- Supported office operations through efficient scheduling, communication, and documentation management.
- Provided professional client service while maintaining accuracy and attention to detail.
- Managed multiple priorities in a fast-paced environment with strong organizational skills.
- Collaborated with team members to maintain a positive and efficient workplace.
Shift Lead
Panhandle Cones And Coffee
Moscow
04.2021 - 12.2024
- Exceeded sales goals through strong product knowledge in a fast-paced, high-volume environment.
- Delivered efficient, high-quality guest service while maintaining speed and accuracy.
- Trained new staff and supported team consistency.
- Maintained cleanliness, safety standards, and a strong guest experience.
Education
Associates - Paralegal Studies
Lewis-Clark State College
Lewiston, ID01-2025
High School Diploma -
Moscow High School
Moscow, ID01-2023
Skills
- Leadership & Team Development
- Customer Service & Guest Experience
- Culinary Operations & Food Safety
- Fast-Paced Time Management & Multitasking
- Catering, Inventory & Efficiency Management
- Organization, Communication & Problem-Solving
Certification
Food Worker Card, https://www.foodworkercard.wa.gov/, 2024
Volunteer Catering - Kenworthy Theater
- Delivered professional table service at a formal fundraising event.
- Supported event setup, service, and cleanup in a team-based environment.
- Contributed to a positive guest experience through reliable, adaptable support.
Timeline
Sous Chef
The Black Cypress
05.2025 - Current
Server
The Black Cypress
05.2025 - 10.2025
Administrative Assistant
Pioneer Title Co
05.2024 - 04.2025
Shift Lead
Panhandle Cones And Coffee
04.2021 - 12.2024
Associates - Paralegal Studies
Lewis-Clark State College
High School Diploma -
Moscow High School