Summary
Overview
Work History
Education
Skills
Timeline
Generic

Madison Catoire

Mamou,LA

Summary

" In the Lord put I my trust: how say ye to my soul, Flee as a bird to your mountain? " ( PSALM 11:1 )

The person who I am regardless if I am alone or in room full of people, is the same I love Jesus Christ. He is what comes first in my life no matter what, will not ever change. I allow the Holy Spirit to lead me in all things. The love of Jesus has changed me and has fulfilled me with what God can only give, truly blessed by his love, mercy, and grace. I work for the kingdom, not man. I want to help change the world, all for the glory of God! Detail-oriented individual with exceptional communication and project management skills. Proven ability to handle multiple tasks effectively and efficiently in fast-paced environments. Recognized for taking proactive approach to identifying and addressing issues, with focus on optimizing processes and supporting team objectives. Proactive and goal-oriented professional with excellent time management and problem-solving skills. Known for reliability and adaptability, with swift capacity to learn and apply new skills. Committed to leveraging these qualities to drive team success and contribute to organizational growth.

Overview

6
6
years of professional experience

Work History

Housekeeper

Holiday Inn Express
11.2024 - 12.2024
  • Maintained cleanliness standards by adhering to scheduled timelines for sanitation duties.

Security Guard

Gladiator Security Service
05.2021 - 05.2023
  • Maintained a safe environment for staff and visitors through proactive surveillance and communication.
  • Responded quickly to emergency situations to assess and deflect issues.
  • Checked identification of persons entering and exiting facility to eliminate unauthorized visitors.
  • Completed full building and grounds patrols to spot and investigate concerns.
  • Checked and verified photo identification prior to granting facility access.
  • Provided excellent customer service to clients while maintaining vigilance in addressing security concerns or issues that arose onsite.
  • Greeted guests professionally and courteously to cultivate welcoming atmosphere while making safety top priority.
  • Secured premises and personnel by patrolling property and monitoring surveillance equipment.
  • Remained calm, assertive, and mindful to think critically and problem solve during stressful situations.
  • Responded to emergencies promptly, ensuring the safety of all individuals on site.
  • Enhanced overall security by conducting thorough patrols and monitoring premises.
  • Responded quickly to incidents and assessed active situations for security concerns.
  • Patrolled and monitored premises in company vehicle, on bicycle, and by foot.
  • Answered alarms, investigated disturbances, and contacted law enforcement personnel to escalate crises.
  • Worked independently and collaboratively to resolve urgent issues to protect lives and property.
  • Oversaw daily monitoring and patrolled buildings, grounds, and work sites.
  • Prevented unauthorized access to sensitive areas by verifying credentials and enforcing strict entrance policies.
  • Ensured proper functioning of security equipment, performing routine checks and maintenance tasks.
  • Improved response time to incidents by maintaining clear communication channels with team members.
  • Detected potential risks early by remaining vigilant during shifts and reporting suspicious activity immediately.
  • Conducted detailed incident reports after each shift, contributing valuable insights for management review and analysis.
  • Deescalated potentially volatile situations through effective conflict resolution techniques, protecting property and individuals from harm.
  • Collaborated with law enforcement agencies during investigations, providing accurate information and assistance as needed.
  • Assisted in training new security personnel, sharing best practices and ensuring consistency in performance across the team.
  • Assisted in the development of comprehensive security plans for special events and occasions.
  • Promoted to team leader for demonstrating exceptional leadership and security management skills.

Cook

Bayou One Stop
03.2019 - 06.2020
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
  • Reduced food waste significantly by implementing proper portion control and storage techniques.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Enhanced customer satisfaction by consistently delivering high-quality, visually appealing dishes.
  • Communicated closely with servers to fully understand special orders for customers.
  • Streamlined kitchen operations with effective communication and collaboration among team members.
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
  • Enhanced teamwork within the kitchen staff by fostering a collaborative environment focused on meeting high standards of quality and efficiency.
  • Contributed to positive guest experiences by accommodating special dietary needs and requests.
  • Supported kitchen staff training and development, leading to increased productivity and efficiency.
  • Assisted in inventory management and ordering supplies, maintaining adequate stock levels for efficient kitchen operations.
  • Tasted, smelled, and pierced food with fork to verify sufficient cooking.
  • Showcased excellent knife skills for precise cutting and preparation of various ingredients.
  • Adhered to recipe guidelines while demonstrating creativity in plating and garnishing dishes for enhanced visual appeal.
  • Mentored junior cooks in refining culinary skills through hands-on guidance.
  • Improved menu offerings, incorporating seasonal ingredients and innovative cooking methods.
  • Collaborated with management team to develop new menu items.
  • Implemented rotating menu concept, keeping dining experience fresh and engaging for regular customers.
  • Collaborated with kitchen team to design new menu items, driving customer interest and repeat business.
  • Enhanced kitchen efficiency by streamlining prep work processes.
  • Maintained high standards of hygiene and cleanliness, ensuring safe dining environment.
  • Conducted regular quality checks on ingredients, ensuring only best were used in meal preparation.

Education

Some College (No Degree) - Culinary

Auguste Escoffier School of Culinary Arts

Some College (No Degree) - Leadership

Regent University
Virginia Beach, VA

Some College (No Degree) - Medical Assistant

Coreil B Campus
Ville Platte, LA

Some College (No Degree) -

LSUE
Eunice, LA

GED -

GED ( Night School )
Mamou, LA
05.2008

Skills

  • Hospitality background
  • Excellent oral and written communication
  • Physically strong
  • Complex Problem-solving
  • Detail-oriented
  • Multitasking and organization
  • Cleaning and organizing
  • Safety protocols
  • Product knowledge
  • Hardworking
  • Situational awareness
  • Patrolling techniques
  • Report writing
  • Stress tolerance
  • Building security
  • Property patrol
  • Maintaining confidentiality
  • Incident reporting
  • Crime prevention strategies
  • Public safety protocols
  • Entrance monitoring
  • Team player
  • Active listening
  • Attentive and observant
  • Honest and dependable
  • Team leadership
  • Reliable and responsible

Timeline

Housekeeper

Holiday Inn Express
11.2024 - 12.2024

Security Guard

Gladiator Security Service
05.2021 - 05.2023

Cook

Bayou One Stop
03.2019 - 06.2020

Some College (No Degree) - Culinary

Auguste Escoffier School of Culinary Arts

Some College (No Degree) - Leadership

Regent University

Some College (No Degree) - Medical Assistant

Coreil B Campus

Some College (No Degree) -

LSUE

GED -

GED ( Night School )

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Madison Catoire