Skilled Baker with exceptional knowledge of baking times, methods, temperatures and flavors. Well-versed in proper function and maintenance of bakery utensils and equipment. Can decorate cakes and knows a variety of piping methods for decoration.
Overview
9
9
years of professional experience
Work History
Baker
Panera Bread
12.2017 - Current
Produced consistently high-quality baked goods for customers.
Complied with health and safety codes to protect staff and customers.
Operated and maintained bakery equipment, including ovens and mixers.
Enhanced customer satisfaction by consistently producing high-quality baked goods and maintaining a clean, organized workspace.
Prepared frostings and other toppings for cakes and pastries.
Mixed icing and other toppings by reading recipes, scaling, and measuring ingredients and operating mixer.
Trained new employees on bakery methods and procedures.
Prepared dough for variety of pastries, cakes and breads.
Line Cook
Cookies And Crema
02.2016 - 12.2017
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Barista
Briccys
05.2015 - 02.2016
Maintained a clean and organized workspace for optimal productivity and safety.
Promoted a welcoming atmosphere by greeting customers with a friendly demeanor and promptly addressing their needs.
Contributed to a positive team environment through effective communication and collaboration with colleagues.
Cleaned counters, machines, utensils, and seating areas daily.
Education
Associate of Science - Biology
Arapahoe Community College
Littleton, CO
05.2025
Skills
Food safety and sanitation
Batter and filling preparation
Icings and fondant
Cake and pastry decorating
Chocolate tempering
Dough preparation and baking
Timeline
Baker
Panera Bread
12.2017 - Current
Line Cook
Cookies And Crema
02.2016 - 12.2017
Barista
Briccys
05.2015 - 02.2016
Associate of Science - Biology
Arapahoe Community College
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