Madison Ruisch

• Bussed and reset tables to keep dining room and work areas clean.
• Practiced safe, sanitary food handling for preparation and service to maximize pleasant dining experience.
• Cultivated warm relationships with regular customers.
• Set up dining room to promote welcoming environment and meet or exceed hospitality and service standards.
• Served food and beverages promptly with focused attention to customer needs.
• Resolved customer complaints promptly and professionally to maintain positive reputation.

• Taught painting classes on the beach
• Devised processes to boost long-term business success and increase profit levels.
• Kept a a 24-hour open line of communication for offered services
• Developed merchandise
• Managed Social Media platforms to promote business

See job descriptions above

• Completed pre- and post-season maintenance on boats and equipment.
• Created interactive activities to engage students and maximize learning.
• Maintained full safety and boating credentials.
• Documented daily class attendance, performance, weather and other key details.
• Taught Swim lessons