Magdalena Blatchley
Tampa
Overview
2025
2025
years of professional experience
Work History
Animal Shelter Volunteer
Resturant Host
Red Lobster
09.2023 - Current
- Used cash registers and credit card machines to cash out customers.
- Supported servers, food runners, and bussers with keeping dining area ready for every guest.
- Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
- Assigned patrons to tables suitable for needs and restaurant section rotation.
Crew Member
Chipotle
01.2023 - 11.2023
- Collaborated with team members to complete orders.
- Prepared products following restaurant, health, and safety standards and procedures.
- Operated cash register to ring up final bill and process various forms of payment.
Shift Leader
Dunkin' Donuts
09.2022 - 09.2023
- Trained new employees and delegated daily tasks and responsibilities.
- Managed inventory and ordered supplies to keep location well stocked with necessary supplies.
- Resolved customer complaints and issues and offered thoughtful solutions to maintain customer satisfaction.
- Organized and distributed payroll for 32 staff members.
- Approved timecards and time-off requests and submitted payroll for direct reports.
Education
College - International Business and Marketing
The University of Tampa
Tampa, FL05-2028
High School - undefined
Sacred Heart Academy
Hamden, CT05.2024
Skills
- Integrity and honesty
- Hand-eye coordination
- Guest relations
- Salesmanship
- Table management
Accomplishments
- Received nominations for the Halo Award of the Seven Angels Theater in set design, videography, and special effects.
Timeline
Resturant Host
Red Lobster
09.2023 - Current
Crew Member
Chipotle
01.2023 - 11.2023
Shift Leader
Dunkin' Donuts
09.2022 - 09.2023
High School - undefined
Sacred Heart Academy
Animal Shelter Volunteer
College - International Business and Marketing
The University of Tampa