Mahogany Williams
Sandusky,OH
Summary
Detail-oriented Quality Control Technician with 3+ years of experience at adept at reviewing materials and finished items for compliance with specifications and standards. Skilled in reporting and problem-solving with a history of making a positive impact on operations.
Overview
3
3
years of professional experience
Work History
Quality Control Technician
Evergreen Plastics
05.2024 - Current
- Performed thorough inspections of incoming materials and outgoing products.
- Evaluated samples against standards by completing measurements, visual inspections, and other established tests.
- Adhered to safety and clean area procedures to comply with agency and regulatory mandates.
- Monitored production output to verify quality standards ahead of dispatch.
- Performed testing and quality control using approved laboratory procedures and instrumentation.
- Maintained safe, tidy and organized laboratory environment for accurate test results.
- Researched new methods and techniques to improve laboratory procedures.
- Operated and performed preventative maintenance on laboratory equipment and instruments.
- Provided support and guidance to junior lab staff.
- Produced sample work pieces to detect machine malfunctions during operations.
- Daily checks on CCPs in work areas.
- Oversaw daily operations and shipping and handling processes.
- Gave verbal and written instructions to shipping on disposition of loads to be sent out.
- Checked COAs for each load coming in and out.
Quality Control Technician
J.H Routh Packing Company
03.2024 - 05.2024
- Swabbed, tested and analyzed results for escherichia coli
- Calibrated and sanitized thermometer units for carcasses, smoked meats and coolers
- Documented GMPs, CCPs, SSOPs and conducted corrective actions
- Worked mainly with sanitation, checking all rooms of production
- Addressed any finding on the pre-operation form for a given room
- Make sure that all testing is done in their specific time frames
- Performed daily titration on Quat sanitizer and peracetic acid
- Evaluated samples against standards by completing measurements, visual inspections, and other established tests.
- Inspected raw materials and finished products to verify quality and disposed items that did not meet safety requirements.
- Collaborated with production staff to improve processes, reduce defects and optimize quality.
- Led root cause analysis to identify issues and propose targeted solutions.
- Reported problems and concerns to management.
- Verified proper posting and good condition of sanitation and housekeeping signage as indicated by company policy, industry standards and regulatory requirements.
- Conducted pre-equipment operation inspection, equipment swabbing and environmental monitoring processes to verify operations within acceptable sanitary parameters.
- Worked with sanitation crews as well as leadership and production teams to clean and sanitize equipment and facility throughout course of regular operations.
Sr. Quality Assurance Technician
Imagine Baking
05.2022 - 02.2024
- Fill in representative for the Compliance Coordinator.
- Monitoring and inquiring about ingredients coming in and out of the facility.
- Managed company participation in food safety audits, and reviews by third parties, customers and regulatory agencies.
- Moderate at Food Fraud and Food Defense plans.
- Knowledge of how to do allergen checks and swabs in production line.
- Tracks test results, collect documents, enter data, and file information in an audit ready style.
- Achieved quality assurance operational objectives by preparing and implementing production, productivity and customer-service standards.
- Performed thorough inspections of incoming materials and outgoing products.
- Educated employees on specific QA standards and confirmed maintenance of standards.
- Provided regular updates to team leadership on quality metrics by communicating consistency problems or production deficiencies.
Quality Assurance Technician
Imagine Baking
03.2021 - 05.2022
- Retrieved samples from the production lines assigned that week
- Daily usage of Moisture machines, color Hunter, pH Machine, Calipers and IR machine
- Develops and directs food safety, quality and regulatory strategies in support of overall business goals
- Provides technical leadership, direction and advice across levels - from executive level to plant teams
- Basic problem solving skills with ability to apply proven solutions.
Education
360 Training Learn 2 Serve
Ohio, Person in Charge Certification in Food ProtectionSkills
- Proven leadership skills
- Excellent writing & proofreading skills as well as superior verbal & organizational skills
- Strong analytic skills with demonstrated success organizing, analyzing and accurately interpreting data
- Strong interpersonal and communication skills with the ability to establish excellent working relationships with internal business areas, auditors and clients
- Strong organizational and follow-through skills to develop and execute work plans, prioritize work, manage multiple task
- Specifications understanding
- Product Inspection
- Chemical Handling
- Equipment Calibration
- Record preparation
Timeline
Quality Control Technician
Evergreen Plastics
05.2024 - Current
Quality Control Technician
J.H Routh Packing Company
03.2024 - 05.2024
Sr. Quality Assurance Technician
Imagine Baking
05.2022 - 02.2024
Quality Assurance Technician
Imagine Baking
03.2021 - 05.2022
360 Training Learn 2 Serve
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