Maia Barantsevitch
Boston,US
Summary
I bring a strong foundation in leadership and team coordination, with a knack for understanding workflows and communicating clearly to keep projects on track. I’m eager to grow in a fast-paced setting and help ensure smooth collaboration and task management.
Overview
4
4
years of professional experience
Work History
Co-Founder & Chief of Web Design
Hopelessly Yellow Boston University
02.2025 - Current
- Co-founded the online magazine Hopelessly Yellow and spearheaded all aspects of web design, from initial concept through launch and ongoing enhancements.
- Curated and managed digital content, including uploading articles, formatting multimedia elements, and enforcing editorial standards to maintain a cohesive brand voice.
BARISTA SHIFT SUPERVISOR
Bluestone Lane Cafe
06.2023 - 12.2023
- Assisted customers in selecting products according to their individual preferences while providing product knowledge information.
- Forecasted staff, equipment, and supply requirements, based on master menu.
- Developed equipment maintenance schedules and arranged for repairs.
- Monitored stock levels of all beverages, supplies, and equipment; initiated orders when necessary to maintain adequate inventory levels.
- Sold coffee and coffee grinding and brewing equipment.
- Trained workers in food preparation, and in service, sanitation, and safety procedures.
- Troubleshot minor problems and reported larger technical issues.
- Maintained high standards of customer service during high-volume, fast-paced operations.
EDITOR-IN-CHIEF
Tower News
05.2022 - 05.2023
- Chosen Editor-in-Chief after extensive applications, sample writing, publication designing, and interviews.
- Supervised a team of editors to ensure quality control standards were maintained and delegated assignments per publication.
- Experienced with social media and communications platforms.
- Submitted issues of newspapers and won national level awards at the NSPA and CSPA conferences.
BARISTA
Starbucks
06.2021 - 11.2021
- Possessed deep understanding of food safety regulations regarding proper storage and sanitation procedures.
- Exhibited excellent communication skills while interacting with customers and coworkers in a professional manner.
- Maintained high standards of cleanliness in the café area and equipment used for coffee preparation.
- Replenished supplies to maintain adequate stock levels.
Education
HIGH SCHOOL DIPLOMA -
The Masters School
Dobbs Ferry, US05.2023
Bachelor of Science - Biomedical Engineering
Boston University
Boston, MA05.2027
Skills
- Analytical Skills
- Adaptability
- Effective Communication
- Inventory Management
- Customer relations
- POS System Operation
- Staff management
- Training and mentoring
Timeline
Co-Founder & Chief of Web Design
Hopelessly Yellow Boston University
02.2025 - Current
BARISTA SHIFT SUPERVISOR
Bluestone Lane Cafe
06.2023 - 12.2023
EDITOR-IN-CHIEF
Tower News
05.2022 - 05.2023
BARISTA
Starbucks
06.2021 - 11.2021
HIGH SCHOOL DIPLOMA -
The Masters School
Bachelor of Science - Biomedical Engineering
Boston University
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