Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Maile Dearth

Overland Park

Summary

Dynamic hospitality and management professional recognized for driving productivity and operational efficiency. Demonstrates expertise in guest relations, event coordination, and effective problem-solving. Strong communication skills, adaptability, and time management contribute to exceptional guest satisfaction and seamless operations. Aiming to leverage these competencies to enhance guest experiences in a forward-thinking organization.

Overview

8
8
years of professional experience
1
1
Certification

Work History

Event Concierge

Meadowlark Event Center
Spring Hill
08.2024 - Current
  • Coordinated seamlessly with brides and grooms for a smooth wedding day experience.
  • Assisted with Wedding Coordinator on orchestrating precise entrance timings for bridal party and family.
  • Supported venue operations by restocking bar.
  • Handled spills and supported various guest needs during events.
  • Contributed to the arrangement of ceremony seating and reception setups.

Event Host & Bartender

Chicken N Pickle
Overland Park
08.2023 - Current
  • Coordinated with all key event contacts to ensure seamless execution.
  • Reviewed BEOS with event staff to ensure smooth operations.
  • Executed the setup and breakdown of buffets.
  • Arranged buffet food items, coordinating with kitchen staff for quality assurance.
  • Utilized Excel to transfer BEO menu details onto kitchen sheets, ensuring accuracy in order preparation.
  • Followed alcohol awareness procedures for preventing intoxication and handling intoxicated guests.
  • Mixed and served both alcoholic and non-alcoholic drinks for patrons by following standard recipes and procedures.

Food Service Coordinator

Blue Valley Recreation Comission
Overland Park
03.2017 - Current
  • Established and updated work schedules to account for changing staff levels and expected workloads.
  • Onboarded new employees with training and new hire documentation.
  • Reconciled daily sales transactions to balance and log day-to-day revenue and handled between $500-$20,000 in cash reconciliation daily.
  • Developed weekly schedules for between 50-70 staff members at one time.
  • Secured safety of business and employees at closing time by locking doors, reducing lighting and checking surrounding areas for suspicious activity.
  • Oversaw daily and nightly functions and activity within 3 locations and 9 concession stands.
  • Maintained customer satisfaction with forward-thinking strategies focused on addressing customer needs and resolving concerns.

Assistant Store Manager

Starbucks
Overland Park
11.2018 - 01.2021
  • Managed opening and closing procedures and recommended changes to enhance efficiency of daily activities.
  • Responded to customer concerns, working with manager to significantly raise customer satisfaction ratings.
  • Maintained positive customer relationships by responding quickly to customer service inquiries.
  • Provided weekly work schedules to employees to accommodate business demands and vacation requests.
  • Supervised and evaluated over 15 staff members, enabling them to improve skills, achieve daily objectives and attain advancement.
  • Verified inventory counts remained within monthly tolerance levels and compiled financial data in compliance with budget.
  • Maintained and operated espresso machines, blenders, commercial coffee brewers, coffee pots and other equipment.
  • Mentored new hires, resulting in stronger staff development and increased productivity.
  • Investigated and resolved customer inquiries and complaints quickly.
  • Maintained customer flow of over 200 customers daily.

Education

Associate of Applied Science - Marketing Management

Johnson County Community College
Overland Park, KS
07.2022

High School Diploma -

Blue Valley Southwest High School
Overland Park, KS
05.2019

Skills

  • Staff scheduling and coordinating
  • Productivity and Efficiency
  • Customer service
  • Efficient and detail-oriented
  • Event coordination
  • Beverage service
  • Team collaboration
  • Problem solving

Certification

  • Interior Design Staging certificate through JCCC
  • Sales and Customer Relations Certificate through JCCC
  • Digital Marketing Certificate through JCCC
  • Multiple Sales, Customer Relations, and Management
    course certificates through Google Analytics, and
    HubSpot.

Timeline

Event Concierge

Meadowlark Event Center
08.2024 - Current

Event Host & Bartender

Chicken N Pickle
08.2023 - Current

Assistant Store Manager

Starbucks
11.2018 - 01.2021

Food Service Coordinator

Blue Valley Recreation Comission
03.2017 - Current

Associate of Applied Science - Marketing Management

Johnson County Community College

High School Diploma -

Blue Valley Southwest High School
Maile Dearth