Makayla MacLean
Seabrook,NH
Summary
Hardworking bartender with almost 10 years of food service industry experience. Who loves to keep busy and organized behind the bar. Friendly and customer oriented. Quick learner ready and able to handle multiple tasks with efficiency.
Overview
8
8
years of professional experience
Work History
Bartender
Overboard
10.2023 - Current
- Open and or close bar, close out keno, count drawer, take servers cash out.
- Make and learn specialty cocktails.
- Deliver fast and efficient service.
- Communicate with kitchen, other front of house staff and management.
- Good communication and understanding with costumers.
Bar Manager
The Oven
06.2020 - 08.2023
- Closed the restaurant did end of night duties, checked everyone out, locked up building.
- Came up with specialty cocktails, picked beers to bring in.
- trained new and old staff members.
- good customer service skills
- able to multi task by helping expo keeping up with my customers and service bar, and answering phones.
Assistant Manager
Flatbread Company
11.2015 - 06.2020
- Started in the kitchen doing salads and expo, learned all kitchen positions and moved up to serving, winter weekdays were slow so i started bartending, after knowing all positions and time i became a shift leader than an assistant.
- i would go to the bank, handle the cash, do the ordering, make the schedule.
- make specialty cocktails, deal with happy and unhappy customers, open and close the building.
- Answer emails, book fundraisers and train staff.
Education
High School Diploma -
Winnacunnet High School
Hampton, NH06.2013
Skills
- Strong multitasking
- Customer service skills
- Liquor, beer, and wine knowledge
- Cash handling experience \
- Quick learner
- Good in high volume
- Team player
Timeline
Bartender
Overboard
10.2023 - Current
Bar Manager
The Oven
06.2020 - 08.2023
Assistant Manager
Flatbread Company
11.2015 - 06.2020
High School Diploma -
Winnacunnet High School