Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
5
5
years of professional experience
Work History
Receptionist/Patient Referral Coordinator
Dailey Medical Clinic
01.2023 - Current
Provided administrative support to staff members by handling correspondence, filing documents, and managing office supplies inventory.
Collected 15 payments, processed transactions and updated relevant records.
Answered central telephone system and directed calls accordingly.
Managed multiple tasks and met time-sensitive deadlines.
Scheduled office meetings and client appointments for staff teams.
Operated multi-line telephone system to answer and direct high volume of calls.
Organized, maintained and updated information in computer databases.
Handled cash transactions and maintained sales and payments records accurately.
Demonstrated strong multitasking abilities while managing numerous tasks simultaneously under tight deadlines.
Collaborated with management to improve internal processes and procedures for better workflow optimization.
Enhanced customer satisfaction by promptly addressing inquiries and providing accurate information.
Waitress/Bartender/Event Coordinator
Cascades Country Club
03.2022 - 01.2023
Enhanced customer satisfaction by providing attentive service and anticipating guest needs.
Trained new waitstaff on proper food handling, customer service and safety procedures.
Provided timely tableside assistance to guests requiring additional condiments or utensils.
Managed high volume of customers during peak hours, maintaining prompt and efficient service.
Folded napkins and prepared silverware sets to provide adequate supply for host station.
Checked customers' IDs to verify age in compliance with minimum age requirements for consumption of alcoholic beverages.
Provided support during busy periods by assisting other servers in cleaning tables and resetting them quickly for incoming guests.
Supervised dining table set-up to prepare for diversity of event types, following strict service standards.
Maintained a clean and organized dining area, contributing to a pleasant atmosphere for guests.
Utilized strong multitasking skills to manage multiple tables simultaneously while maintaining a high level of attention to detail.
Increased sales significantly by upselling higher-end products to customers.
Upsold appetizers, drinks and desserts to increase restaurant profits.
Assisted management in training new waitstaff, sharing expertise on best practices for exceptional service delivery.
Contributed to the restaurant''s positive reputation by consistently delivering exceptional service and building rapport with regular patrons.
Informed customers about daily and seasonal specials.
Collaborated with team members to consistently provide efficient service during peak hours.
Set up banquet events according to specific client requirements, ensuring a successful event experience for all attendees.
Waitress/Drive-Thru Cashier
Go Fish Modern Japanese Food
08.2021 - 01.2023
Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
Bussed tables during busy periods to assist staff and quickly turn over tables.
Assisted management in training new waitstaff, sharing expertise on best practices for exceptional service delivery.
Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
Handled cash transactions accurately, ensuring proper accounting and minimizing discrepancies at the end of shifts.
Enhanced customer satisfaction by providing attentive service and promptly addressing any concerns.
Greeted new customers, discussed specials, and took drink orders.
Demonstrated adaptability by quickly learning new menu items and incorporating them into knowledgeable recommendations for guests.
Trained new waitstaff on proper food handling, customer service and safety procedures.
Handled high-pressure situations with composure, maintaining excellent service standards even during busy shifts.
Upsold appetizers, drinks and desserts to increase restaurant profits.
Trained new servers on restaurant policies and procedures.
Reduced order errors by double-checking tickets before sending them to the kitchen staff for preparation.
Waitress/Bartender/Event Coordinator
Hollytree Country Club
08.2021 - 03.2022
Enhanced customer satisfaction by providing attentive service and anticipating guest needs.
Trained new waitstaff on proper food handling, customer service and safety procedures.
Provided timely tableside assistance to guests requiring additional condiments or utensils.
Managed high volume of customers during peak hours, maintaining prompt and efficient service.
Folded napkins and prepared silverware sets to provide adequate supply for host station.
Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness.
Checked customers' IDs to verify age in compliance with minimum age requirements for consumption of alcoholic beverages.
Utilized strong multitasking skills to manage multiple tables simultaneously while maintaining a high level of attention to detail.
Maintained a clean and organized dining area, contributing to a pleasant atmosphere for guests.
Handled customer complaints diplomatically, working towards satisfactory solutions that ultimately retained loyal clientele.
Consistently exceeded management''s performance expectations while adhering to company policies and procedures.
Set up banquet events according to specific client requirements, ensuring a successful event experience for all attendees.
Waitress/ Host/Head Bartender
The Kickin Mule
04.2019 - 08.2021
Exhibited strong multitasking abilities, balancing multiple tables and orders while delivering prompt service.
Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
Managed high volume of customers during peak hours, maintaining prompt and efficient service.
Upsold appetizers, drinks and desserts to increase restaurant profits.
Informed customers about daily and seasonal specials.
Maintained customer satisfaction by clarifying questions about orders and specialty items.
Checked guests' identification before serving alcoholic beverages.
Trained new waitstaff on proper food handling, customer service and safety procedures.
Complied with all company policies regarding uniform standards, punctuality, and professionalism.
Printed dining checks with total due, collected payment and offered receipts to complete transactions.
Provided timely tableside assistance to guests requiring additional condiments or utensils.
Kept server areas clean and stocked to increase efficiency while working tables.
Supported teamwork atmosphere among staff members through clear communication and collaboration during shifts.
Education
High School Diploma -
Edgewood High School
Edgewood, TX
05.2020
Skills
Office Equipment Maintenance
Meeting Coordination
Claims Handling
Business Correspondence
Schedule Management
Cloud-Based File Organization
Records Management
Data Entry
Documentation
Multi-Line Phone Systems
Appointment Scheduling
Time Management
References
Kristy Moseley, family friend
Phone number 972-740-4278
Sulphur Springs, Tx
Stacey Treadway, family friend
Phone number 903-987-3554
Edgewood, Tx
Michelle Pippin, family friend
Phone number 817-846-9949
Edgewood, Tx
Timeline
Receptionist/Patient Referral Coordinator
Dailey Medical Clinic
01.2023 - Current
Waitress/Bartender/Event Coordinator
Cascades Country Club
03.2022 - 01.2023
Waitress/Drive-Thru Cashier
Go Fish Modern Japanese Food
08.2021 - 01.2023
Waitress/Bartender/Event Coordinator
Hollytree Country Club
08.2021 - 03.2022
Waitress/ Host/Head Bartender
The Kickin Mule
04.2019 - 08.2021
High School Diploma -
Edgewood High School
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