Malachi Husbands
Banning,CA
Summary
Adept Line Cook with a proven track record at Haus Bistro, where meticulous attention to detail and a commitment to maintaining high-quality standards resulted in consistently excellent customer feedback. Skilled in grilling techniques and kitchen organization, I excel in fast-paced environments, demonstrating exceptional problem-solving abilities and a professional attitude.
Overview
1
1
year of professional experience
Work History
Line Cook
Haus Bistro
02.2022 - 05.2023
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Prepared food items such as meats, poultry, and fish for frying purposes.
- Followed restaurant stock management schedule to monitor product freshness and rotate out old products.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Grilled meats and seafood to customer specifications.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Wrapped up and stored unused food in appropriate containers and placed in refrigerator to avoid spoilage.
- Followed health, safety and sanitation guidelines while preparing and serving food.
- Prepared and cooked meals according to recipes and customer specifications.
- Verified proper portion sizes to consistently attain high food quality standards.
Education
Associate of Arts - Graphic Design
Crafton Hills College
Yucaipa, CA2026
High School Diploma -
Beaumont Adult School
Beaumont, CA05.2022
Skills
- Portioning
- Inventory Management
- Server Communication
- Line Management
- Food presentation
- Food Safety
- Sauce preparation
- Grilling Techniques
- Kitchen Sanitization
- Kitchen Organization
- Active listener
- Menu Item Memorization
- Meat Cutting
- Deep Fryer Operation
- Food spoilage prevention
- Highly motivated
- Food presentation talent
- Workload Management
- Problem-Solving
- Following cooking methods
- Knife Skills
- Professional Attitude
- Food Storage
Genuine passion for cooking
I've been cooking for my family since I was about 15 and have been growing my skills as well as my love for the craft over the years
Timeline
Line Cook
Haus Bistro
02.2022 - 05.2023
Associate of Arts - Graphic Design
Crafton Hills College
High School Diploma -
Beaumont Adult School
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