Malcolm Edwards
El Paso
Summary
Personable and detail-focused with positive, can-do attitude. Knowledge of online retail trends and adept at managing multiple tasks efficiently. Committed to enhancing customer satisfaction and driving sales results through precise order fulfillment.
Overview
3
3
years of professional experience
Work History
Online Shopper
Walmart
11.2024 - 01.2025
- Placed completed orders in labeled, temperature-appropriate storage pending customer pick up.
- Developed expert knowledge of products, enabling accurate guidance for customer purchases.
- Reviews orders prior to pick up for accuracy and purchase-by dates.
- Consistently met deadlines and quality goals for accuracy and timeliness.
Prep Cook
Chili's Restaurant
10.2024 - 11.2024
- Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Line Cook
West Texas Chophouseuse
07.2023 - 09.2024
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
- Prepared and cooked full course meals based on restaurant recipes and specifications.
- Prepared food items such as meats, poultry, and fish for frying purposes.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
Line Cook
Chilis Resturant
06.2022 - 05.2023
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
- Prepared and cooked full course meals based on restaurant recipes and specifications.
- Prepared food items such as meats, poultry, and fish for frying purposes.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
Education
Andress High School
El Paso, TXSkills
Works well with other team members can efficiently run a kitchen can have experience working with customers stalking and taking payments
Timeline
Online Shopper
Walmart
11.2024 - 01.2025
Prep Cook
Chili's Restaurant
10.2024 - 11.2024
Line Cook
West Texas Chophouseuse
07.2023 - 09.2024
Line Cook
Chilis Resturant
06.2022 - 05.2023
Andress High School
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