Results-driven Picker/Packer with extensive experience at AT&T Warehouse, excelling in order accuracy and inventory management. Proven ability to enhance productivity through effective team collaboration and adherence to safety protocols. Skilled in material handling and committed to maintaining high-quality standards, ensuring timely shipment preparation and customer satisfaction. Very experienced with forklift and pallet jacks.
Work History
Picker/Packer
2 Years 7 Months
AT&T Warehouse | 03.2024 - Current
Operated material handling equipment to efficiently pick and pack products for shipment.
Maintained accurate inventory records using warehouse management systems.
Collaborated with team members to ensure timely order fulfillment and quality assurance.
Assisted in organizing and optimizing storage areas for improved accessibility.
Trained new staff on picking, packing processes, and warehouse procedures.
Picker/Packer
1 Year 5 Months
SwatchBox | 10.2022 - 03.2024
Operated material handling equipment to efficiently pick and pack products for shipment.
Collaborated with team members to ensure timely order fulfillment and quality assurance.
Trained new staff on picking, packing processes, and warehouse procedures.
Implemented best practices for packaging to minimize damage during transit.
Enhanced order accuracy by carefully picking and packing items per customer specifications.
Pulled orders quickly to maintain demanding productivity goals.
Printed labels, packaged boxes, and loaded into outbound containers.
Maintained warehouse cleanliness and safety, conducting regular inspections to prevent hazards or accidents.
Consistently met daily quotas while maintaining high-quality standards in product handling during the picking process.
Cashier/Cook
2 Years 6 Months
McDonald’s | 04.2020 - 10.2022
Processed customer transactions efficiently and accurately using point-of-sale systems.
Maintained cleanliness and organization of workstations, ensuring compliance with health regulations.
Assisted in training new team members on operational procedures and customer service best practices.
Prepared and assembled food items according to standardized recipes and safety guidelines.
Collaborated with team members to achieve service goals during peak hours, enhancing overall productivity.
Monitored inventory levels, restocking supplies as needed to prevent shortages during busy shifts.
Implemented time-saving techniques in food preparation, improving order turnaround times consistently.
Kept kitchen clean and organized by performing daily maintenance tasks.
Maintained food safety and sanitation standards.
Followed strict standards for food handling and safety, minimizing risks to customers.
Restocked inventory and ingredient items to maintain optimal kitchen efficiency.