Malik Turner

• Maintained a safe working environment by conducting regular safety training sessions for staff members.
• Answer phone, store floors, put up skids
• Evaluated employee performance regularly, providing constructive feedback for continuous professional growth and development.
• Worked with service providers to resolve issues and correct delays.

Loaded and secured deliveries up to 75 pounds.

• Motivated workers to exceptional performance through implementation of new strategies.

• Managed grill station during busy periods, effectively handling multiple orders simultaneously while maintaining quality standards.
• Maintained clean, organized grill stations for hygienic, orderly food preparation.
• Cleaned and maintained kitchen equipment regularly.
• Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.