Ma Luisa Delgado
Clearfield
Summary
Dynamic hospitality professional with a proven track record at Sunridge Assisted Living, delivering exceptional customer service and enhancing dining experiences. Skilled in safe food handling and guest engagement, I consistently improve order fulfillment efficiency while maintaining health and safety compliance. Committed to fostering a positive environment for both residents and staff.
Professional hospitality worker, ready to excel in fast-paced environment. Proven track record in ensuring exceptional customer service and satisfaction. Strong focus on teamwork and adaptability, consistently meeting changing needs. Skilled in managing multiple tasks, handling customer inquiries, and maintaining clean and organized workspace. Reliable and results-driven, with positive attitude and excellent communication skills.
Overview
9
9
years of professional experience
Work History
Server/caretaker
Sunridge Assisted Living
Roy, UT
12.2024 - 01.2026
- Provided excellent customer service to residents, ensuring a positive dining experience.
- Assisted in meal preparation and presentation, adhering to dietary guidelines and preferences.
- Maintained cleanliness and organization of dining area, promoting safety and hygiene standards.
- Collaborated with kitchen staff to efficiently serve meals during peak hours.
Cook
Taco Time
Clearfield, UT
02.2021 - 11.2024
- Led kitchen team in efficient preparation and presentation of menu items.
- Implemented process improvements to streamline food preparation and reduce waste.
- Mentored junior staff in cooking techniques and safety standards.
- Oversaw inventory management, ensuring accurate stock levels and timely ordering.
Cook
Wendys Restaurant
Clearfield, UT
03.2019 - 08.2021
- Developed new recipes to enhance menu offerings and customer satisfaction.
- Coordinated with front-of-house staff for seamless service delivery during peak hours.
- Ensured compliance with health regulations through regular inspections and sanitation practices.
- Collaborated with management to adjust menu based on seasonal ingredients and customer feedback.
Cashier
McDonald's
Syracuse, UT
04.2017 - 09.2019
- Processed customer transactions efficiently and accurately using point-of-sale systems.
- Maintained clean and organized checkout area to enhance customer experience.
- Assisted customers with inquiries, providing product information and recommendations.
- Trained new cashiers on register operations and customer service standards.
Education
High School Diploma -
Cetis #34
MexicoSkills
- Reliable work commitment
- Exceptional customer service
- Cash handling
- Guest engagement
- Safe food handling
- Hospitality service expertise
- Consistent professional presentation
- Food safety practices
- Enhancing order fulfillment efficiency
- Cleaning and sanitizing
- Chemical safety management
- Health and safety compliance
Languages
Spanish
Native or Bilingual
Timeline
Server/caretaker
Sunridge Assisted Living
12.2024 - 01.2026
Cook
Taco Time
02.2021 - 11.2024
Cook
Wendys Restaurant
03.2019 - 08.2021
Cashier
McDonald's
04.2017 - 09.2019
High School Diploma -
Cetis #34